Development of an Empirical Model as a Prediction Tool for the Sound Absorption Performance of Wool/Soy Protein Biocomposites
Jesús Alba, Marta Urdanpilleta, Romina del Rey, Itsaso Leceta, Pedro Guerrero, Koro de la Caba

TL;DR
Researchers developed eco-friendly wool-soy biocomposites that perform well as sound insulators and can replace synthetic materials in buildings.
Contribution
An empirical model using a genetic algorithm was developed to predict sound absorption performance of wool-soy biocomposites.
Findings
Biocomposites with coffee grounds showed higher airflow resistivity (14–18 kPa·s·m−2) compared to those without.
Sound absorption coefficients of the biocomposites reached near unity at medium and high frequencies.
The biocomposites outperformed commercial synthetic materials in sound insulation at 2500 Hz.
Abstract
Finding eco-friendly alternatives to the synthetic materials used for acoustic application in building industry is necessary to address environmental sustainability. Biocomposites of natural fibers combined with a biopolymer matrix emerge as a promising approach. In this study, soy protein biocomposites were prepared with 10, 15, and 20 wt% sheep wool and were added spent coffee grounds by freeze-drying to create fibro-porous biocomposites for acoustic applications. Transmission loss (TL) measurements underlined good behavior as sound insulators, with maximum values around 22 dB at 2500 Hz and even better performance than those of commercial synthetic solutions. The obtained sound absorption coefficients were competitive, as they almost reached unity at medium and high frequencies. Airflow resistivity was determined, and values were higher for the biocomposites with coffee grounds,…
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Taxonomy
TopicsAcoustic Wave Phenomena Research · Hygrothermal properties of building materials · Noise Effects and Management
