One-Week Elderberry Juice Intervention Promotes Metabolic Flexibility in the Transcriptome of Overweight Adults During a Meal Challenge
Christy Teets, Andrea J. Etter, Patrick M. Solverson

TL;DR
Drinking elderberry juice for a week may improve how the body switches between energy sources in overweight adults.
Contribution
This study reveals how elderberry juice affects gene activity related to metabolic flexibility in overweight individuals.
Findings
Elderberry juice caused 234 gene changes compared to 59 with placebo during meal challenges.
Elderberry juice enriched metabolic pathways like insulin and FoxO signaling more than placebo.
27 metabolic pathways were linked to elderberry juice versus 7 for placebo.
Abstract
Background: Metabolic flexibility, the ability to efficiently switch between fuel sources in response to changing nutrient availability and energy demands, is recognized as a key determinant of metabolic health. In a recent randomized controlled human feeding trial, overweight individuals receiving American black elderberry juice (EBJ) demonstrated improvements in multiple clinical indices of metabolic flexibility, but the mechanisms of action were unexplored. The objective of this study was to utilize RNA sequencing to examine how EBJ modulates the transcriptional response to fasting and feeding, focusing on pathways related to metabolic flexibility. Methods: Overweight or obese adults (BMI > 25 kg/m2) without chronic illnesses were randomized to a 5-week crossover study protocol with two 1-week periods of twice-daily EBJ or placebo (PL) separated by a washout period. RNA sequencing…
Genes, proteins, chemicals, diseases, species, mutations and cell lines named across the full text — each resolved to its canonical identifier and authoritative record.
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Taxonomy
TopicsNutrition, Genetics, and Disease · Diet and metabolism studies · Adipose Tissue and Metabolism
