Dietary Aluminum Exposure Is More Closely Linked to Antioxidant Dynamics than to Body Mass Index
Ozge Yesildemir, Ceren Filiz Ozsoz, Mensure Nur Celik, Ozge Aydin Guclu, Anil Ozgur, Duygu Ağagündüz, Ferenc Budán

TL;DR
This study found that dietary aluminum exposure is more closely related to antioxidant levels than to obesity in women.
Contribution
The study reveals a novel link between dietary aluminum and antioxidant capacity, not obesity.
Findings
Dietary aluminum exposure correlated positively with total antioxidant capacity.
Dietary aluminum exposure was inversely associated with body mass index.
No significant differences in aluminum levels were found between obese and normal weight groups.
Abstract
The association between aluminum exposure and obesity remains uncertain. This study investigated whether aluminum exposure (dietary, serum, and urinary) is linked to obesity and whether dietary antioxidant capacity moderates this relationship. A total of 54 adult women (26 obese, 28 normal weight) were recruited from a private weight loss clinic in Türkiye. Dietary aluminum exposure was estimated using 24 h dietary recalls and literature values, and antioxidant capacity was calculated through a food frequency questionnaire. Serum and spot urine samples were collected, and aluminum levels were measured using inductively coupled plasma optical emission spectrometry. No significant differences were observed between normal weight and obese groups in serum aluminum (127.7 ± 102.42 vs. 122.9 ± 88.37 µg/L, p > 0.05), urinary aluminum (28.1 ± 12.73 vs. 14.1 ± 10.77 µg/L, p > 0.05), or weekly…
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Taxonomy
TopicsAluminum toxicity and tolerance in plants and animals · Heavy Metal Exposure and Toxicity · Heavy metals in environment
