Discrepancies in Mineral Oil Confirmation by Two-Dimensional Gas Chromatography–Mass Spectrometry: A Call for Harmonization
José Fernando Huertas-Pérez, Cristina Cruz-Hernández, Antonio Núñez-Galindo, Mathieu Dubois, Loïc Perring, Adrienne Tarres, Julie Nicolay, Céline Vocat, Thierry Delatour

TL;DR
Different labs analyzing vegetable oils for mineral oil hydrocarbons found similar quantitative results but had discrepancies in confirming specific markers, highlighting the need for standardized methods.
Contribution
The study identifies discrepancies in confirmatory mineral oil hydrocarbon analysis using GCxGC-ToF and calls for harmonization of methods.
Findings
All six laboratories provided similar quantitative results for mineral oil hydrocarbons.
Discrepancies were observed in the detection and interpretation of MOH markers at low levels using GCxGC-ToF.
The study highlights the need for harmonizing GCxGC-ToF methods to improve consistency across laboratories.
Abstract
Three different vegetable oils, namely coconut oil, palm olein and olive oil, were analyzed for mineral oil hydrocarbons (MOHs) in our laboratory and in five commercial laboratories well recognized for their expertise in this field. The analysis consisted of a preliminary quantitative estimation of MOH content by hyphenated liquid chromatography–gas chromatography with flame ionization detection (LC-GC-FID), followed by a confirmatory analysis of MOH components by two-dimensional gas chromatography with time-of-flight mass spectrometry (GCxGC-ToF). The results provided by the six laboratories were compared to check their consistency, which would have led to a hypothetical commercial agreement or dispute scenarios, for instance. The comparison was based merely on information provided by the laboratories in their analytical reports (i.e., the methodology was not challenged, and…
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Taxonomy
TopicsPetroleum Processing and Analysis · Analytical Chemistry and Chromatography · Analytical chemistry methods development
