Characterization of Bacillus velezensis LH023 Isolated From Grass Carp Intestines and Its Beneficial Effects on Growth, Immunity, and Gut Microbiota in Aquaculture
Lihan Liu, Jiaming Huang, Yiling Huang, Zhendong Qin, Fubin Zhang

TL;DR
A new strain of Bacillus velezensis, isolated from grass carp intestines, improves growth, immunity, and gut health in fish.
Contribution
The study characterizes a novel Bacillus velezensis strain (LH023) and demonstrates its probiotic potential in aquaculture.
Findings
LH023 supplementation increased intestinal enzyme activity and growth performance in grass carp.
LH023 reduced inflammation and enhanced antioxidant and intestinal barrier gene expression.
LH023 altered gut microbiota composition and improved survival during bacterial infection.
Abstract
In this study, Bacillus velezensis was isolated from the intestines of grass carp and identified as LH023 via 16S rRNA sequencing and morphological analysis. To evaluate its potential as a feed additive in aquaculture, LH023 was supplemented at two concentrations (107, 7 × 107 and 108, 7 × 108 CFU/g) in a 6-week feeding trial, alongside a control group. Enzyme activity assays demonstrated that LH023 supplementation enhanced growth performance and increased intestinal enzyme levels, including α-amylase, lipase, protease (Pro), and trypsin. Real-time quantitative PCR (qRT-PCR) analysis revealed significant downregulation of pro-inflammatory genes (IFN-γ2, c-Rel, NF-κB, p52, IKKβ, and IKKγ) in intestinal tissue, while anti-inflammatory cytokine genes (S6K1, IL-4, and IL-10) were upregulated. Additionally, antioxidant-related genes (CAT, SOD, GSH, and Keap1a) and intestinal barrier markers…
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Taxonomy
TopicsAquaculture disease management and microbiota · Aquaculture Nutrition and Growth · Antimicrobial Peptides and Activities
