Mare Milk and Foal Plasma Fatty Acid Composition in Foals Born to Mares Fed Either Flax or Fish Oil During Late Gestation
Erica A. Snyder-Peterson, Nichola Shost, Timber Thomson-Parker, Kayla C. Mowry, Kalley K. Fikes, Rachelle Smith, Benjamin Corl, Ashley Wagner, Ivan Girard, Jessica K. Suagee-Bedore

TL;DR
Feeding mares fish oil during late pregnancy increases DHA levels in newborn foals, but not in mare milk or blood.
Contribution
Fish oil supplementation in late-gestation mares boosts neonatal foal DHA at birth more effectively than flaxseed or no supplementation.
Findings
Foals born to fish oil-fed mares had higher DHA levels at birth compared to control mares.
Foal plasma DHA levels were highest at birth before nursing and decreased by days 5 and 30.
Mare plasma and milk DHA levels were not significantly affected by the treatment.
Abstract
Fish oil provides animals with eicosapentaenoic (EPA) and docosahexaenoic (DHA) acids, omega-3 fatty acids that have many important roles in animal health. In comparison, terrestrial plants provide the omega-3 fatty acid alpha-linolenic acid, a fatty acid that grazing animals can metabolize into EPA and DHA. The current study supplemented late-gestation mares with one of three treatments: fish oil, flaxseed, or unsupplemented controls. This was carried out to compare the effects and benefits of these fatty acid sources on their blood and milk fatty acid compositions. The mares received treatments beginning on day 310 of gestation and continued through day 5 post-parturition. Blood and milk samples were collected from the mares, and blood samples were collected from the foals. The plasma, harvested from the blood samples, and milk were analyzed for their fatty acid compositions using gas…
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Taxonomy
TopicsFatty Acid Research and Health · Veterinary Equine Medical Research · Reproductive Physiology in Livestock
