Efficacy of walking as a potential strategy to treat childhood obesity in the clinical setting
Kiwako Miura, Yumiko Ninomiya, Sachie Sakimukai, Yoshiya Ito, Masao Yoshinaga

TL;DR
This study shows that walking can help reduce obesity in children, with early progress and consistent walking being key to success.
Contribution
The study identifies predictors of successful weight reduction and dropout in childhood obesity treatment through walking.
Findings
Walking interventions led to a significant 14.7% average reduction in relative body weight.
Early reduction in body weight and consistent holiday walking predicted successful outcomes.
Low step counts in early stages predicted higher dropout rates.
Abstract
Walking is a common intervention for treating obesity in adults, but data on the effectiveness of walking for childhood obesity are limited. We therefore investigated the effectiveness of walking in the treatment of childhood obesity and the factors that make its effect stronger. Participants who visited our clinic for obesity were instructed to walk at least 10,000 steps on holidays and given lifestyle guidance at the first visit. CV risk factors and blood chemistry were examined at every visit. The number of steps walked on holidays between each visit was also assessed. We defined successful treatment as a final decrease in relative body weight (RBW) of ≥8.6% in this study. The predictors of final RBW reduction and factors of dropout were examined with a focus on the number of holiday steps. The final number of participants was 131 (74 boys and 57 girls; mean age 10.1 ± 2.4 years).…
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| All | Continue | Dropout |
| |
|---|---|---|---|---|
| Number of participants | 171 | 131 | 40 | |
| Age (years) | 10.1 ± 2.5 | 10.1 ± 2.4 | 10.4 ± 2.8 | 0.60 |
| Height (cm) | 141.0 ± 13.3 | 140.6 ± 12.5 | 142.2 ± 15.8 | 0.50 |
| Weight (kg) | 53.1 ± 17.6 | 52.3 ± 16.3 | 55.5 ± 21.3 | 0.32 |
| Relative body weight (%) | 46.2 ± 20.3 | 45.8 ± 20.4 | 47.7 ± 19.8 | 0.59 |
| Body mass index | 26.0 ± 4.4 | 25.8 ± 4.2 | 26.4 ± 5.0 | 0.51 |
| Body mass index‐Z scores | 2.2 ± 0.5 | 2.2 ± 0.4 | 2.2 ± 0.5 | 0.68 |
| Waist circumference (cm) | 84.0 ± 12.1 | 83.9 ± 11.7 | 84.2 ± 13.5 | 0.88 |
| Systolic blood pressure (mmHg) | 108 ± 10 | 108 ± 10 | 108 ± 11 | 0.95 |
| Diastolic blood pressure (mmHg) | 62 ± 8 | 62 ± 8 | 61 ± 9 | 0.25 |
| Aspartate aminotransferase (U/L) | 31 ± 19 | 31 ± 19 | 31 ± 17 | 0.98 |
| Alanine aminotransferase (U/L) | 43 ± 48 | 42 ± 50 | 44 ± 42 | 0.78 |
| Uric acid (mmol/L) | 318.2 ± 77.2 | 318.6 ± 79.7 | 316.0 ± 68.5 | 0.86 |
| Total cholesterol (mmol/L) | 4.58 ± 0.79 | 4.61 ± 0.80 | 4.34 ± 0.78 | 0.06 |
| Triglycerides (mmol/L) | 1.07 ± 0.50 | 1.08 ± 0.50 | 1.04 ± 0.54 | 0.70 |
| HDL‐cholesterol (mmol/L) | 1.29 ± 0.27 | 1.29 ± 0.27 | 1.32 ± 0.26 | 0.54 |
| LDL‐cholesterol (mmol/L) | 2.87 ± 0.75 | 2.89 ± 0.75 | 2.67 ± 0.62 | 0.11 |
| Fasting plasma glucose (mmol/L) | 4.89 ± 0.46 | 4.88 ± 0.46 | 5.08 ± 0.48 | 0.02 |
| Insulin (pmol/L) | 122.3 ± 105.9 | 114.4 ± 63.5 | 137.1 ± 94.6 | 0.09 |
| Father's age (year) | 43.1 ± 6.3 | 43.0 ± 5.9 | 43.5 ± 7.4 | 0.63 |
| Mother's age (year) | 40.5 ± 4.8 | 40.7 ± 4.9 | 40.1 ± 4.8 | 0.50 |
| Father's body mass index | 25.6 ± 4.4 | 25.9 ± 3.8 | 25.4 ± 4.0 | 0.56 |
| Mother's body mass index | 24.7 ± 5.0 | 24.8 ± 4.6 | 25.4 ± 4.8 | 0.52 |
| First | Final |
| |
|---|---|---|---|
| Age (years) | 10.1 ± 2.4 | 11.4 ± 2.5 | <0.001 |
| Sex (M/F) | 74/57 | 74/57 | |
| Height (cm) | 140.6 ± 12.5 | 147.5 ± 12.6 | <0.001 |
| Weight (kg) | 52.3 ± 16.3 | 53.5 ± 15.0 | 0.06 |
| Relative body weight (%) | 45.8 ± 20.4 | 31.0 ± 20.0 | <0.001 |
| Level of obesity (normal/mild/moderate/severe) | 0/23/74/34 | 38/30/44/19 | |
| Body mass index | 25.8 ± 4.2 | 24.2 ± 4.0 | <0.001 |
| Body mass index‐Z scores | 2.2 ± 0.4 | 1.6 ± 0.6 | <0.001 |
| Waist circumference (cm) | 83.9 ± 11.7 | 80.8 ± 11.2 | <0.001 |
| Systolic blood pressure (mmHg) | 108 ± 10 | 104 ± 10 | <0.001 |
| Diastolic blood pressure (mmHg) | 62 ± 8 | 59 ± 7 | <0.001 |
| Aspartate aminotransferase (U/L) | 31 ± 19 | 23 ± 6 | <0.001 |
| Alanine aminotransferase (U/L) | 42 ± 50 | 22 ± 13 | <0.001 |
| Uric acid (μmol/L) | 318.6 ± 79.7 | 313.3 ± 75.6 | 0.24 |
| Total cholesterol (mmol/L) | 4.61 ± 0.80 | 4.31 ± 0.82 | <0.001 |
| Triglycerides (mmol/L) | 1.08 ± 0.50 | 0.85 ± 0.39 | <0.001 |
| HDL‐cholesterol (mmol/L) | 1.29 ± 0.27 | 1.39 ± 0.28 | <0.001 |
| LDL‐cholesterol (mmol/L) | 2.89 ± 0.75 | 2.58 ± 0.70 | <0.001 |
| Fasting plasma glucose (mmol/L) | 4.88 ± 0.46 | 4.87 ± 0.47 | 0.92 |
| Insulin (pmol/L) | 114.4 ± 63.5 | 92.4 ± 53.1 | <0.001 |
| Variable |
| Univariate | Multivariate ( | ||||
|---|---|---|---|---|---|---|---|
|
| OR (95% CI) |
|
| OR (95% CI) |
| ||
| At the 1st visit | |||||||
| Age (years) | 131 | −0.11 | −0.51 (−1.49, 0.33) | 0.21 | |||
| Sex | 131 | −0.02 | −0.39 (−4.89, 4.10) | 0.86 | |||
| Relative body weight (RBW) | 131 | −0.35 | −0.22 (−0.32, −0.12) | <0.001 | −0.21 | −0.13 (−0.25, −0.01) | 0.03 |
| Father's age | 99 | 0.16 | 0.33 (−0.09, 0.75) | 0.12 | |||
| Mather's age | 110 | 0.09 | 0.24 (−0.25, 0.74) | 0.34 | |||
| Father's body mass index | 84 | −0.08 | −0.28 (−1.02, 0.45) | 0.44 | |||
| Mather's body mass index | 89 | −0.12 | −0.33 (−0.92, 0.27) | 0.28 | |||
| At the early stages of treatment (2nd, 3rd, and 4th visits) | |||||||
| Decrease in RBW from the 1st to the 2nd visits (%) | 131 | 0.36 | 1.43 (0.79, 2.07) | <0.001 | 0.16 | 0.64 (−0.12, 1.41) | 0.10 |
| Mean number of steps on holidays between the 1st and 2nd visits (per 1000 steps) | 92 | −0.16 | −0.60 (−1.37, 0.16) | 0.12 | |||
| Decrease in RBW from the 2nd to the 3rd visits (%) | 131 | 0.37 | 1.56 (0.87, 2.25) | <0.001 | 0.16 | 0.70 (−0.08, 1.47) | 0.08 |
| Mean number of steps on holidays between the 2nd and the 3rd visits (per 1000 steps) | 105 | −0.27 | −1.10 (−1.87, −0.33) | 0.006 | −0.19 | −0.77 (−1.50, −0.05) | 0.04 |
| Decrease in RBW from the 3rd to the 4th visits (%) | 131 | 0.34 | 1.51 (0.80, 2.23) | <0.001 | 0.14 | 0.63 (−0.18, 1.43) | 0.13 |
| Mean number of steps on holidays between the 3rd and the 4th visits (per 1000 steps) | 98 | −0.11 | −0.50 (−1.40, 0.40) | 0.27 | |||
| Variable |
| Univariate | Multivariate ( | ||||
|---|---|---|---|---|---|---|---|
|
| OR (95% CI) |
|
| OR (95% CI) |
| ||
| At the early stages of treatment (2nd, 3rd, and 4th visits) | |||||||
| Decrease in RBW from the 1st to the 2nd visits (%) | 131 | 0.36 | 1.43 (0.79, 2.07) | <0.001 | 0.24 | 0.95 (0.22, 1.68) | 0.01 |
| Mean number of steps on holidays between the 1st and 2nd visits (per 1000 steps) | 92 | −0.16 | −0.60 (−1.37, 0.16) | 0.12 | |||
| Decrease in RBW from the 2nd to the 3rd visits (%) | 131 | 0.37 | 1.56 (0.87, 2.25) | <0.001 | 0.18 | 0.78 (−0.005, 1.56) | 0.051 |
| Mean number of steps on holidays between the 2nd and the 3rd visits (per 1000 steps) | 105 | −0.27 | −1.10 (−1.87, −0.33) | 0.006 | −0.19 | −0.79 (−1.52, −0.05) | 0.04 |
| Decrease in RBW from the 3rd to the 4th visits (%) | 131 | 0.34 | 1.51 (0.80, 2.23) | <0.001 | 0.14 | 0.62 (−0.20, 1.44) | 0.14 |
| Mean number of steps on holidays between the 3rd and the 4th visits (per 1000 steps) | 98 | −0.11 | −0.50 (−1.40, 0.40) | 0.27 | |||
| Variable |
| OR (95% CI) |
|
|---|---|---|---|
| At the 1st visit | |||
| Age (years) | 169 | 1.04 (0.90, 1.20) | 0.60 |
| Sex | 171 | 0.63 (0.30, 1.32) | 0.22 |
| Relative body weight (RBW) | 171 | 1.01 (0.99, 1.02) | 0.59 |
| Body mass index‐ | 147 | 1.20 (0.51, 2.80) | 0.68 |
| Father's age | 130 | 1.02 (0.95, 1.08) | 0.63 |
| Mother's age | 145 | 0.97 (0.90, 1.05) | 0.50 |
| Father's body mass index | 111 | 0.97 (0.86, 1.09) | 0.55 |
| Mather's body mass index | 121 | 1.03 (0.94, 1.12) | 0.52 |
| At the early stages of treatment (2nd, 3rd visits) | |||
| Decrease in RBW from the 1st to the 2nd visit (%) | 171 | 1.00 (0.89, 1.11) | 0.97 |
| Mean number of steps on holidays between the 1st and the 2nd visits(per 1000 steps) | 115 | 0.83 (0.70, 0.98) | 0.03 |
| Decrease in RBW from the 2nd to the 3rd visit (%) | 151 | 1.07 (0.92, 1.25) | 0.39 |
| Mean number of steps on holidays between the 2nd and the 3rd visits(per 1000 steps) | 112 | 0.95 (0.73, 1.24) | 0.71 |
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Taxonomy
TopicsObesity, Physical Activity, Diet · Physical Activity and Health · Behavioral Health and Interventions
INTRODUCTION
The prevalence of childhood obesity has increased worldwide over the past five decades.1 From 1975 to 2016, the worldwide prevalence of obesity in children and adolescents aged 5–19 years increased from 0.8% to 5.7% for girls and from 0.9% to 7.8% for boys.2 The prevalence of childhood obesity in Japan peaked around 2000 at 8%–10% for girls and 10%–12% for boys and remained stable over the last decade, but has been on the rise again in recent years.3 A new concern is that the prevalence of childhood/adult obesity is expected to rise as a result of the COVID‐19 stay‐at‐home orders.4 An important issue in Japan is an abrupt increase in the prevalence of obesity during elementary school years.5 Obesity during childhood is likely to continue into adulthood and is associated with cardiometabolic and psychosocial comorbidity as well as premature mortality.1, 6, 7, 8 Then, prevention and treatment of childhood obesity are still a major concern worldwide.
Common strategies for preventing or treating obesity in children and adolescents are increasing physical activity (PA), modifying dietary intake, reducing sedentary behaviors, improving sleep patterns, providing parental and social support, and a combination of these strategies.9, 10 Daily moderate‐to‐vigorous PA (MVPA) for at least 60 min has been recommended in many countries for children and adolescents.11 However, surveys of global PA levels have reported that as many as 80% of 13‐ to 15‐year‐olds engage in less than 60 min of MVPA per day.12 Consequently, replacing MVPA with light‐intensity PA has been introduced to promote health and prevent cardiovascular (CV) diseases.13 Walking is a recommended activity for increasing the energy expenditure of obese individuals and has been used as an interventional arm for treating obesity in adults.14, 15 However, there are limited data on the effectiveness of walking for treating childhood obesity or improving CV risk levels in children with obesity.16
A general decrease in PA and an increase in sedentary lifestyle is a concern in Japanese children, particularly on school holidays, and this is exaggerated in children with obesity.17 One‐fourth of children decrease the number of steps by more than 50% on school holidays compared with school days (weekdays).17 A recent randomized controlled study in children showed that walking on school holidays is an effective way to treat obesity and to improve many CV risk factor levels in children with mild to moderate obesity.18 Our hypothesis was that promoting PA through walking on school holidays was an additional way to treat childhood obesity in children with obesity also in the clinical setting.
The aim of the present study was therefore to determine the efficacy of walking as an obesity treatment strategy for children and adolescents in the clinical setting. We also analyzed clinical factors in the early stages of treatment that affect the final treatment effect.
METHODS
Participants were consecutive 171 children and adolescents aged ≤18 years (101 boys and 70 girls; mean age ± standard deviation, 10.1 ± 2.5 years; range, 5–18 years) who visited an outpatient clinic for obesity from April 2005 to December 2021 (Table 1). A retrospective statistical analysis was conducted on the basis of medical records. The inclusion criterion was participants who had visited the clinic four or more times to analyze the factors important for successful treatment during the early stage of treatment. Participants who did not fulfill these conditions were considered dropout cases. Participants were mainly followed by one pediatric physician (M.Y.) who had been certified by the Japan Society for the Study of Obesity. This study was approved by the Ethics Committee of the National Hospital Organization (NHO) Kagoshima Medical Center (No. 2021‐20).
Relative body weight (RBW) and body mass index (BMI)‐Z score were used as the indices of obesity. The RBW (%) was calculated as {(individual body weight)/(age‐, sex‐, and height‐specific body weight from a reference population)–1} × 100. Participants' levels of obesity were defined as mild for those with RBW more than 20% but less than 30%, moderate for those with more than 30% but less than 50%, and severe for those with above 50%. BMI was calculated as (weight in kg)/(height in m).2 Some previous studies on the treatment of childhood obesity have reported the results using BMI‐Z scores. To compare the effect of the present study with that of previous studies, BMI‐Z scores were retrospectively calculated using Japanese reference values.19 Because participants were in a growth phase, the treatment effect was determined by the change in RBW, taking into account the increase in height. In the treatment of obesity, what is important is not only how much weight was lost but also how much incidence of disease caused by obesity was reduced by weight loss; however, there are no reports showing specific data in children. We therefore referred to previous studies in the area of adult obesity treatment. The Finnish Diabetes Prevention Study reported that the risk of diabetes was reduced by 58% in adult patients with impaired glucose tolerance who obtained approximately 5% weight loss (−4.7% ± 5.4%).20 A categorical analysis of weight loss from the Look AHEAD trial showed that improvement was obtained with weight loss of 5% or more for systolic and diastolic blood pressure, HDL‐cholesterol, and triglycerides.21 Therefore, the Expert panel by the American Heart Association/the American College of Cardiology/the Obesity Society recommended as an initial goal the loss of 5%–10% of baseline weight.22, 23
The average RBW reduction was 8.6% for 13 participants who were able to lose 5% (equal to or more than 4.5% but less than 5.5%) of their body weight within a few months. Therefore, we defined successful treatment as a final decrease in RBW of ≥8.6%.
At the first visit, participants and their parents received a 20‐ to 30‐min instruction on how to improve lifestyle; at subsequent visits, they received a 5‐ to 10‐min instruction to intensify lifestyle modification. Lifestyle modification included promoting PA and modifying dietary intake. We recommended walking more than 10,000 steps/day while on holidays13 using a pedometer (HJ‐203, Omron, Kyoto, Japan) to promote PA. We asked participants to attempt the following measures to modify dietary intake: (1) chewing each mouthful more than 20 times, (2) drinking water or (green or oolong) tea instead of juice, (3) increasing vegetable intake, and (4) avoiding second helpings. Participants were also asked to fill out a form every day to record whether they had achieved each of the lifestyle modifications. Participants were asked to record the number of steps walked on holidays. We also recommended parents to cooperate with their children and walk with them, particularly if the children were elementary school students. We did not ask participants and their parents to undergo strict calorie restriction, but instructed them to chew well to help feel fuller as a way of reducing their intake.24, 25 The second outpatient visit was scheduled 2–3 weeks after the first visit to maintain motivation. The third and subsequent visits were scheduled once a month. The data from the beginning of treatment were used because improvement of obesity after 1 year is associated with improvement during the early stage of treatment.26
At every visit, levels of the following CV risk factors were examined: height, weight, waist circumference, blood pressure, and blood biochemical parameters. The waist circumference was measured at the level of the navel in a standing position. Blood samples were collected in the morning after an overnight fast. Blood biochemistry values examined were triglycerides, high‐density lipoprotein (HDL) cholesterol, total cholesterol, fasting plasma glucose (FPG), insulin, aspartate aminotransferase, alanine aminotransferase, and uric acid. Blood pressure was measured three times using an automated sphygmomanometer (TM‐2571, A&D, Tokyo, Japan), and the mean values from the last two measurements were used. Levels of HDL‐cholesterol were determined by a direct quantitative assay, and levels of triglycerides, total cholesterol, aspartate aminotransferase, alanine aminotransferase, and uric acid were determined by enzymatic assays using an automated analyzer (JCA‐BM6050; JEOL Ltd., Tokyo, Japan). Levels of FPG were determined by the hexokinase method using an automated analyzer (ADAMS® Glucose GA‐1170, ARKRAY, Kyoto, Japan). Insulin levels were measured by a chemiluminescence immunological assay using an automated analyzer (Lumipulse® PrestoII; Fujirebio Inc., Tokyo, Japan). All serum biochemical parameters were analyzed in the NHO Kagoshima Medical Center. Non‐HDL‐cholesterol was calculated as (total cholesterol) − (HDL‐cholesterol). Furthermore, the number of steps walked on holidays between each visit was also assessed.
Differences in mean values were analyzed using paired or unpaired t‐tests as appropriate. In the treatment continuation group, predictors of final RBW reduction were examined, focusing on the level of RBW reduction and the number of holiday steps taken in the early phase of treatment. A univariate regression analysis was performed with the final RBW reduction as the dependent variable. The independent variables were the level of RBW reduction and the number of steps walked on holidays between the previous visit and each subsequent visit in the early stages of treatment (second, third, and fourth visits). Multivariate regression analysis was performed using the parameters that were significant in the univariate regression analysis. To examine the factors in dropout, a logistic regression analysis was performed with dropout or not as the dependent variable. The independent variables were each parameter at the first visit, the level of RBW reduction, and the number of steps walked on holidays between the previous visit and each subsequent visit. Statistical analysis was performed using IBM SPSS® Statistics Version 23.0 (IBM Japan, Ltd., Tokyo, Japan). A two‐tailed probability value of <0.05 was considered statistically significant.
RESULTS
Characteristics of final participants
The final number of participants who fulfilled the inclusion criteria was 131 (Table 2). The mean age (± standard deviation) at the first visit was 10.1 (±2.4) years (5–17 years), and there were 74 boys and 57 girls. Regarding the level of obesity, 23 participants (17.6%) were mild, 74 (56.5%) were moderate, and 34 (26.0%) were severe levels of obesity. The mean length of the follow‐up was 1.25 (±1.33) years.
Comparison of each parameter at the time of the first and the final visits showed a significant improvement in the indices of obesity (the RBW and BMI‐Z score) (Table 2). There was also a substantial improvement in all biochemical measures except for uric acid and FPG level. The mean reductions in RBW and BMI‐Z scores were 14.7% (±12.8%) and 0.64 (±0.48), respectively. The successful treatment rate was 68.0% when a reduction in RBW of 8.6% or more was defined as successful treatment.
Predictors of final RBW reduction
In the univariate regression analysis, RBW at the start of treatment and the level of RBW reduction from the previous visit at all visits were significant (Table 3). Regarding the number of holiday steps, the number of steps walked on holiday from the second to the third visit (number of holiday steps at the third visit) was significant. Multivariate regression analysis showed that RBW at the first visit and the number of steps walked on holiday from the second to the third visits were independently significant predictors.
Next, in order to examine the predictive factors after the start of treatment (after the first visit), the analysis was conducted excluding the parameters at the first visit (Table 4). The multivariate regression analysis revealed that the level of RBW reduction between the first and second visits and the number of holiday steps from the second to the third visits were independently significant predictors.
Predictors of dropout cases
Among the parameters at the second and third visits, a small number of holiday steps at the second visit (i.e., the number of steps walked on holiday between the first and second visits) predicted dropout (Table 5). The mean number of holiday steps was significantly higher in the treatment continuation group (8246 ± 2933 steps) than in the dropout group (6728 ± 2398, p = 0.03).
DISCUSSION
This study revealed that mean changes in RBW and BMI‐Z scores after following the walking strategy were −14.7% and −0.64%, respectively. Predictive factors for a larger reduction after the initiation of treatment were the level of RBW reduction between the first and the second visits and the number of holiday steps between the second and the third visits. The study also showed that a small number of steps walked on holiday between the first and the second visits were a significant predictive factor for dropout cases.
Major concern of the strategy for treating obesity is its efficacy and feasibility. We focused on promoting walking, which is relatively easy to incorporate into daily life. Mead et al. reviewed 70 randomized controlled trials that had been performed until 2016 to assess the effects of multicomponent intervention (diet, physical activity, and behavioral interventions) for the treatment of children with overweight/obesity aged 6–11 years.27 Among these, the mean change in BMI‐Z scores of the intervention groups, but not the mean difference between intervention and control groups, was −0.15 ± 0.16 (95% confidence interval, −0.20 and −0.09; range, −0.71 to +0.1) in 37 trials that used BMI‐Z scores as the index of obesity.27 Boutelle et al. reported similar effectiveness of a randomized clinical trial in 2017 where the change in the mean BMI‐Z score of 8‐ to 12‐year‐old children was −0.20 after a 12‐month family‐based treatment program.28 Recent reports have shown more efficient data. Siegrist et al. described in 2021 that the change in the mean BMI‐Z score was −0.29 in school‐aged children (14.0 ± 1.8 years) at the time of 1‐year follow‐up after a 4‐week multicomponent intervention.26 Fowler et al. reported in 2021 that the change in the mean BMI‐Z score of children aged 7 to 11 years was **−0.40 from the baseline to the end of 12 months of family‐based treatment program.29 The mean decrease in BMI‐Z score in this study (−**0.64 ± 0.48) was equal to or greater than those in previous studies.26, 27, 28, 29
In the present study, participants who were able to reduce RBW in the early phase of treatment showed greater final RBW reduction. It has been reported that short‐term weight loss in the early phase of treatment leads to long‐term weight loss.26, 30, 31 In the long‐term effects of lifestyle intervention, Siegrist et al. reported that even lifestyle interventions of only 4 weeks were effective for weight loss after 1 year.26 In a randomized controlled trial of a 20‐week family‐based behavioral weight loss treatment conducted on children with obesity aged 7–12 years, Goldschmidt et al. reported that early weight loss was associated with treatment efficacy at the end of treatment and at 2‐year follow‐up.32 Goldschmidt et al. also cited self‐efficacy as an important determinant of the ultimate success of obesity treatment.32 They stated that, as behavior change in patients is more likely to occur in the early stages of treatment, it is important that affected children and their families experience a sense of self‐efficacy during this period.32 In the present study, we similarly thought that changing lifestyles (through introducing walking and modifying eating behaviors) and experiencing the success of weight loss in the early phase would cause participants to maintain and/or increase their motivation for treating obesity, resulting in a greater final RBW reduction. Furthermore, in this study, the predictor of dropout was a low number of holiday steps from the first to the second visit, suggesting that the inability to develop exercise habits and establish self‐efficacy early in treatment was likely to lead to treatment dropout.
The present study showed a significant improvement in all biochemical indicators between the first and the last visits except for uric acid and FPG levels. The reason why uric acid levels did not change significantly following treatment requires further investigation, but it may reflect the fact that the level of improvement in obesity, as defined in this study, was not sufficient to affect uric acid levels. Additionally, this study only assessed changes in measured values of uric acid and may not have taken into account the increases in uric acid levels with age seen during childhood. Average blood glucose levels prior to treatment were 4.88 mmol/L (88 mg/dL), within normal ranges, which may explain why they remained unchanged after treatment. Insulin levels decreased significantly (p < 0.001) from 114.4 ± 63.5 pmol/L to 92.4 ± 53.1 pmol/L following treatment, suggesting that obesity‐related high insulin levels can be improved following walking therapy.
There are some limitations. First, this study focused only on the number of holiday steps and did not evaluate weight loss due to improved diet, although it was our aim to focus on walking, but not on strict diet limitation. Second, the number of holiday steps taken before the start of treatment was not measured and was unconfirmed with regard to the exercise habits of the subjects prior to the start of treatment.
CONCLUSIONS
In conclusion, the present study showed that the effect of walking was comparable to or greater than that of previous strategies.27, 28 Predictors of final RBW reduction were the level of RBW reduction from the first to the second visits and the mean number of steps on holiday between the second and the third visits. Fewer steps on holiday between the first and the second visits were a predictor of dropout. These data suggest that walking on holidays is an effective measure to treat childhood obesity and that it is important to help children with obesity develop walking or light‐intensity PA habits and reduce RBW during the early stages of treatment.
AUTHOR CONTRIBUTIONS
M.Y. contributed to the conception and design of this study. K.M., Y.N., S.S., Y.I., and M.Y. collected and analyzed data. K.M. drafted the manuscript. M.Y. and Y.N. critically reviewed the manuscript and supervised the whole study process. All authors read and approved the final manuscript.
CONFLICT OF INTEREST STATEMENT
The authors declare no conflict of interest.
ETHICS STATEMENT
This study was approved by the Ethics Committee of the NHO Kagoshima Medical Center (No. 2021‐20).
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