# Membrane ATPases and Mitochondrial Proteins in Fetal Cerebellum After Exposure to L-Glutamate During Gestation

**Authors:** Adrián Tejero, David Agustín León-Navarro, Mairena Martín

PMC · DOI: 10.3390/membranes15050152 · Membranes · 2025-05-16

## TL;DR

This study shows that maternal L-glutamate intake during pregnancy affects mitochondrial proteins and ATPase activity in the fetal cerebellum, potentially impacting neonatal development.

## Contribution

The study reveals novel effects of maternal L-glutamate exposure on mitochondrial dynamics and ATPase activity in fetal cerebellum.

## Key findings

- L-Glu exposure decreased DRP-1 levels and mitochondrial complexes III and V.
- Maternal L-Glu increased Mg2+-ATPase activity but did not affect Na+/K+-ATPase.
- Glutamate receptors showed positive interaction with ATPase activities, though AMPA and NMDA receptors were not involved.

## Abstract

L-Glutamate (L-Glu) and its salt derivatives are widely used in the food industry as flavor enhancers. Although the consumption of these compounds is generally considered safe, some studies suggest that chronically consuming L-Glu may be associated with various disorders. In this study, Wistar pregnant rats were treated daily with 1 g/L of L-Glu in their drinking water throughout the gestational period. OPA-1, DRP-1, and mitofusin 2—key proteins involved in mitochondrial fusion and fission—were analyzed by Western blot. The results showed that L-Glu exposure significantly decreased DRP-1 levels, while OPA-1 and mitofusin 2 levels were unaffected. This was accompanied by a notable decrease in mitochondrial complexes III and V. The activities of Mg2+-ATPase and Na+/K+-ATPase were also analyzed in fetal cerebellar plasma membranes. Maternal L-Glu intake significantly increased Mg2+-ATPase activity. Regarding Na+/K+-ATPase, the data showed that L-Glu exposure did not modulate the protein level or its activity. However, a positive interaction with glutamate receptors was observed in both activities, although neither AMPA nor NMDA receptors appeared to be involved. These results suggest that chronic maternal L-Glu intake during gestation modulates Mg2+-ATPase activity and protein markers of mitochondrial dynamics in the fetal cerebellum, which could affect neonatal development.

## Linked entities

- **Genes:** OPA1 (OPA1 mitochondrial dynamin like GTPase) [NCBI Gene 4976], CRMP1 (collapsin response mediator protein 1) [NCBI Gene 1400], MFN2 (mitofusin 2) [NCBI Gene 419484]
- **Proteins:** OPA1 (OPA1 mitochondrial dynamin like GTPase), CRMP1 (collapsin response mediator protein 1), MFN2 (mitofusin 2), nrv1 (nervana 1)
- **Chemicals:** L-Glutamate (PubChem CID 33032), L-Glu (PubChem CID 33032)

## Full-text entities

- **Genes:** Opa1 (OPA1, mitochondrial dynamin like GTPase) [NCBI Gene 171116], Crmp1 (collapsin response mediator protein 1) [NCBI Gene 25415], Mfn2 (mitofusin 2) [NCBI Gene 64476] {aka HSG}
- **Chemicals:** K (MESH:D011188), Mg (MESH:D008274), Na (MESH:D012964), salt (MESH:D012492), L-Glu (MESH:D018698)
- **Species:** Rattus norvegicus (brown rat, species) [taxon 10116]

## Full text

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## Figures

6 figures with captions in the complete paper: https://tomesphere.com/paper/PMC12113180/full.md

## References

64 references — full list in the complete paper: https://tomesphere.com/paper/PMC12113180/full.md

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Source: https://tomesphere.com/paper/PMC12113180