PMC · DOI:10.1186/s12937-025-01140-6·April 29, 2025
Correction: Association between the dietary omega-6 to omega-3 fatty acid ratio and age-related macular degeneration in Korean adults
Won Jang, Yuna Kim, Hyesook Kim
Abstract
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TopicsNutrition, Health and Food Behavior · Food Quality and Safety Studies · Antioxidant Activity and Oxidative Stress