Influence of Dietary Habits on Macular Pigment in Childhood
Víctor Ponce-García, María-José Bautista-Llamas, Marta-C. García-Romera

TL;DR
This study found no link between children's adherence to the Mediterranean diet and their macular pigment levels, suggesting other factors may influence these levels.
Contribution
The study is the first to evaluate the relationship between Mediterranean diet adherence and macular pigment in children using a validated diet questionnaire.
Findings
No significant differences in MPOD were found based on gender or Mediterranean diet adherence.
MPOD levels showed no correlation with KIDMED scores or specific diet-related behaviors.
Genetic and maternal factors may play a more significant role in MPOD levels than diet in children.
Abstract
Background/Objectives: To analyze the macular pigment optical density (MPOD) values in a child population and to evaluate the relation between MPOD and adherence to the Mediterranean diet using a validated questionnaire specially created for children. Eighty-eight children were included in this cross-sectional study from two primary education schools of Seville (Spain). Methods: MPOD values were measured using Macular Pigment Screener II ®. Lutein and Zeaxanthin intake was evaluated by KIDMED questionnaire, which classifies children according to adherence to the Mediterranean diet. A whole ocular exam with slit-lamp biomicroscopy was conducted by a specialized optometrist. Results: The mean age ranged between 6 and 8 years. The mean MPOD value was 0.46 ± 0.18. The mean score of the KIDMED questionnaire was 7.19 ± 1.85. No statistically significant differences were found as a function of…
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Taxonomy
TopicsAntioxidant Activity and Oxidative Stress · Nutritional Studies and Diet · Dye analysis and toxicity
