Key Sweet Potato Viruses in Fujian Province and Their Distribution, Harmfulness, and Implications in China
Weikun Zou, Shi-Peng Chen, Zhijian Yang, Xuanyang Chen

TL;DR
This study identifies and analyzes key sweet potato viruses in Fujian, China, highlighting their distribution and impact on crop yield.
Contribution
The study reveals the prevalence and harmful effects of multiple sweet potato viruses in Fujian, including their co-infection patterns and regional distribution.
Findings
Quanzhou, Fuzhou, and Putian had the highest virus diversity with 10, 9, and 7 viruses detected, respectively.
Compound infestations were common, with up to 6 viruses infecting different sweet potato varieties.
SPCSV co-infection with SPFMV led to SPVD, with RNase3 expression correlated to disease severity.
Abstract
China, the largest global producer of sweet potatoes, faces significant threats from viral diseases, particularly in Fujian Province, where sweet potatoes are the second most important food crop after rice. This study identified 11 viruses, including sweet potato feathery mottle virus (SPFMV) and sweet potato chlorotic stunt virus (SPCSV), infecting sweet potatoes in Fujian. Sequence comparisons revealed diverse strains from various sources. Virus prevalence varied across regions, with Quanzhou, Fuzhou, and Putian severely affected, detecting 10, 9, and 7 viruses, respectively, compared to only 3 in Sanming and Longyan. In particular, sweet potato virus disease (SPVD) caused the most severe damage during the seeding stages, resulting in dwarfing and leaf deformation, while the damage was lighter during the growth period, manifesting as the yellowing and brittleness of the leaves,…
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Taxonomy
TopicsPlant Virus Research Studies · Plant Pathogenic Bacteria Studies · Plant and Fungal Interactions Research
