Complete and draft genome sequences of Salmonella Wandsworth and Salmonella Stanley isolated from insect-based food products
Jennie Fischer, Maria Borowiak, Hendrik Frentzel, Beatrice Baumann, Angelina Groger, Carlus Deneke, Istvan Szabo, Marina C. Lamparter

TL;DR
This paper reports the genome sequences of two Salmonella strains found in insect-based food products imported to Germany.
Contribution
The study provides new genome sequences of Salmonella Stanley and Salmonella Wandsworth from insect-based food.
Findings
Salmonella Stanley and Salmonella Wandsworth were isolated from dried salted crickets.
The isolates were obtained from a ready-to-eat insect-based food sample imported to Germany.
Abstract
Detection of Salmonella in insects is rarely described, especially in insect-based food stuff. Here, we report the genome sequences of two Salmonella isolates belonging to Salmonella enterica subsp. enterica serovar (S.) Stanley and S. Wandsworth isolated from a ready-to-eat insect-based food sample (whole dried salted crickets), imported to Germany.
Genes, proteins, chemicals, diseases, species, mutations and cell lines named across the full text — each resolved to its canonical identifier and authoritative record.
| Tool, database, and settings | |||
|---|---|---|---|
| Short-read quality control | 1,960,830 reads; 86.7% ≥ Q30 | 2,086,436 reads; (87.0% ≥ Q30) | AQUAMIS v1.2.0-18-g1317d15 ( |
| Long-read quality control | 44,361 reads; N50: 9,630 bp | 38,444 reads; N50: 8,718 bp | Porechop v0.2.4 ( |
| Assembly | Flye v2.9 ( | ||
| MLST | 1498 | 29 | BakCharak pipeline v3.1.2-2-g8ac6c3c ( |
| Plasmid marker | None | None | BakCharak pipeline v3.1.2-2-g8ac6c3c utilizing abricate v1.0.1 ( |
| Antimicrobial resistance genes (identity) | mdsA (98.3%); mdsB (99.6%) | mdsA (98.3%); mdsB (99.6%) | BakCharak pipeline v3.1.2-2-g8ac6c3c utilizing NCBI AMRFinderPlus v3.12.8 & AMRFinder Database: 2024-01-31.1 ( |
| Virulence gene count by class | Adherence (25); antimicrobial activity/competitive advantage (2); effector delivery system (92); immune modulation (1); invasion (2); motility (1); nutritional/metabolic factor (7); regulation (5) | Adherence (25); antimicrobial activity/competitive advantage (2); effector delivery_system (87); immune modulation (2); invasion (2); motility (1); nutritional/metabolic factor (12); regulation (5) | BakCharak pipeline v3.1.2-2-g8ac6c3c utilizing abricate v1.0.1 & db VFDB_all_setA Database: 2022-08-26 ( |
| Closest NCBI reference | None detected | None detected | NCBI Pathogen Detection Isolate Browser, 24-05-31 ( |
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Taxonomy
TopicsSalmonella and Campylobacter epidemiology · Insect Utilization and Effects · Identification and Quantification in Food
ANNOUNCEMENT
Insects are accepted as a novel food in Europe in terms of Regulation (EU) 2015/2283 and are gaining increasing importance as an alternative food source. Studies aiming to assess food safety of novel foods are increasingly required and carried out. A study from 2022 on the microbiological contamination of 73 food products with insects or other arthropod ingredients revealed the presence of two Salmonella serovars in a food sample composed of whole dried salted crickets. The Salmonella isolation procedure followed the ISO 6579-1:2017 as previously described (1).
Detected Salmonella serovars Wandsworth (isolate 21-SA00706-0) and Stanley (isolate 21-SA00706-1) are seldomly isolated in Germany and the EU (1–4) but are frequently described in Southeast Asian countries and China (4–9). The significance of both serovars as foodborne pathogens is underlined by their involvement in multi-country/multi-state outbreaks (10–13).
For genomic characterization, we applied both short-read Illumina and long-read Oxford Nanopore Technologies sequencing. One single colony per isolate was enriched in lysogeny broth for 18 h at 37°C ± 1°C. The PureLink Genomic DNA mini kit was used for gDNA isolation (Invitrogen, Carlsbad, CA, USA) as a starting point for both sequencing experiments. DNA isolation and sequencing kits were used according to the instructions of the manufacturers. Default parameters were used for all software tools unless otherwise specified.
Library preparation for short-read sequencing was carried out using the Illumina DNA Prep (M) Tagmentation kit (Illumina, San Diego, CA, USA), and the libraries were sequenced on the Illumina NextSeq benchtop sequencer using the NextSeq 500/550 midoutput kit v2.5 (300 cycles, Illumina) in 2 × 149 bp cycles. Short-read sequence data were processed using the AQUAMIS v1.2.0-18-g1317d15 pipeline implementing fastp v0.19.5 for trimming (14, 15).
Library preparation for the Oxford Nanopore MinION technology (Oxford, UK) was carried out using the Rapid Barcoding Kit 96, SQK-RBK110.96 (Oxford Nanopore Technologies, Oxford, UK).
The MinION libraries were sequenced for 48 h on an ONT MinION Mk1C device using a MinION R9.4.1 (FLO-MIN106) flowcell. Basecalling was performed on a graphics processing unit (GPU) server using a guppy version 6.4.8 in SUP mode (https://community.nanoporetech.com/downloads). The reads obtained were trimmed using Porechop v0.2.4 (https://github.com/rrwick/Porechop), filtered using NanoFilt v2.8.0, and quality checked using NanoStat v1.5.0 (16). For assembly of the genome sequences, long-read data were subjected to flye v2.9 (17). Flye-generated (closed) genome assemblies were polished in five iterations with Illumina short-read data using pilon v1.24 (18). Genome sequences were analyzed in Geneious Prime v2023.2.1. All details about read quality control and assembly are summarized in Table 1. Annotation was performed by NCBI PGAP v6.7 (19). The BakCharak pipeline v3.1.2-2-g8ac6c3c was further used for in-depth characterization of isolates regarding antimicrobial resistance, plasmid, and virulence markers (https://gitlab.com/bfr_bioinformatics/bakcharak) (Table 1). Remarkably, PHASTER analysis (20) revealed that a 92,749 bp circular contig shared by both genomes exhibits characteristics consistent with phage genomes (contigs confirmed in PFGE Analysis, data not shown). Genome characterization and data accessibility for these two Salmonella strains are crucial to better understand potential contamination routes in insect-based food production lines, facilitating risk assessment for this emerging food source.
The reference list from the paper itself. Each links out to its DOI / PubMed record.
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