# Author Correction: Phytochemical screening, HPLC analysis, antimicrobial and antioxidant effect of Euphorbia parviflora L. (Euphorbiaceae Juss.)

**Authors:** Muhammad Adil, Faten Zubair Filimban, Ambrin, Atifa Quddoos, Ayaz Ali Sher, Muhammad Naseer

PMC · DOI: 10.1038/s41598-025-95201-9 · 2025-04-08

## Full-text entities

- **Chemicals:** ethyl acetate (MESH:C007650), methanol (MESH:D000432), chloroform (MESH:D002725)
- **Species:** Klebsiella pneumoniae (species) [taxon 573], Pseudomonas aeruginosa (species) [taxon 287], Escherichia coli (E. coli, species) [taxon 562], Candida albicans (species) [taxon 5476], Staphylococcus aureus (species) [taxon 1280], Bacillus subtilis (species) [taxon 1423], Aspergillus niger (species) [taxon 5061]

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Source: https://tomesphere.com/paper/PMC11978931