# Long-Term Outcomes of Children Receiving Percutaneous Endoscopic Gastrostomy Feeding

## TL;DR

This study examines the long-term health and nutritional outcomes of children who received gastrostomy feeding, finding high hospitalization rates and common vitamin deficiencies.

## Contribution

The study provides new insights into the long-term outcomes of gastrostomy-fed children, particularly hospitalization and micronutrient deficiencies.

## Key findings

- 62% of children had frequent hospitalizations, mainly due to respiratory infections.
- 34% of children had vitamin D deficiencies, but no significant link to hospitalizations.
- Only 12% of patients required fundoplication, indicating low prevalence.

## Abstract

Background and Objectives: Data regarding long-term outcomes of gastrostomy-fed children is scarce. The aim of the study was to analyze the long-term follow-up of children receiving percutaneous endoscopic gastrostomy (PEG) in terms of nutritional outcomes, hospitalization, and fundoplication rates. Materials and Methods: The medical records of gastrostomy-fed children who underwent PEG placement between January 2002 and June 2022 and subsequently attended primary care clinics of the Clalit Health Services (CHS) in Northeastern Israel, were reviewed in this retrospective cohort study. Results: A total of 372 gastrostomy tubes (GT) were placed, 88% of the children had neuro-developmental impairment. During the median follow-up of 64 months, 230 patients (62%) had frequent recurrent hospitalizations defined as at least two hospitalizations per year on average. Hospitalizations were due to respiratory infections in 52%. Among 322 patients who underwent iron status work-up, (64%) and (31%) had iron deficiency (ID) and ID anemia, respectively. Laboratory monitoring of other micronutrient levels was limited but showed that 25/73 (34%) had vitamin D deficiencies, without significant association with recurrent hospitalization (p > 0.1). A total of 12% of the patients underwent subsequent fundoplication. Conclusions: This study confirmed the durability of gastrostomy tube feeding in children with neurological impairment, noting a low prevalence of fundoplication but a high rate of hospitalizations, primarily due to respiratory infections. Regular assessment of micronutrient deficiencies, particularly vitamin D, is recommended for these patients.