Transfusion Thresholds and Risk Factors of Acute Kidney Injury in Gastrointestinal Oncology Surgery: Insights from a Retrospective Study
Shuai Ma, Qi He, Chengcan Yang, Zhiyuan Zhou, Yining He, Chaoran Yu, Danhua Yao, Lei Zheng, Yuhua Huang, Yousheng Li

TL;DR
This study identifies risk factors for kidney injury after gastrointestinal cancer surgery and suggests ways to improve patient outcomes.
Contribution
The study identifies transfusion thresholds and risk factors for acute kidney injury in gastrointestinal oncology surgery.
Findings
39 out of 765 patients (5.1%) developed acute kidney injury within 7 days post-surgery.
AKI was linked to older age, preoperative comorbidities, and intraoperative red blood cell transfusions exceeding 1500 mL.
Patients with AKI had higher complication rates, longer hospital stays, and increased ICU admissions.
Abstract
Objectives: To identify transfusion thresholds and risk factors for acute kidney injury (AKI) in gastrointestinal oncology surgery, enhancing early intervention and improving postoperative outcomes. Methods: From 2018 to 2022, 765 patients with gastric or colorectal cancer who underwent major gastrointestinal surgery were retrospectively enrolled. The primary outcome was AKI development within 7 days postoperatively. Clinicopathological characteristics and short-term outcomes were recorded and compared. Results: Of all enrolled patients, 39 (5.1%) developed AKI. Patients with AKI were predominantly older and had more preoperative comorbidities, lower levels of preoperative hemoglobin and serum albumin, but higher levels of blood urea nitrogen and serum creatinine (SCr). Patients developing AKI experienced higher rates of in-hospital complications (overall: 48.3% vs. 14.2%, p < 0.001),…
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Taxonomy
TopicsAcute Kidney Injury Research · Trauma, Hemostasis, Coagulopathy, Resuscitation · Cardiac, Anesthesia and Surgical Outcomes
