PMC · DOI:10.3390/nu17030590·February 6, 2025
Eat More Healthily: Nutrition Quality and Nutrition Information of Foods
Ana B. Ropero

Abstract
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Genes, proteins, chemicals, diseases, species, mutations and cell lines named across the full text — each resolved to its canonical identifier and authoritative record.
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Taxonomy
TopicsConsumer Attitudes and Food Labeling · Nutritional Studies and Diet · Obesity, Physical Activity, Diet
