# Effect of Temperature on Polyamine Oxidase Genes in Skeletonema dohrnii

## TL;DR

This study explores how temperature changes affect the growth and polyamine metabolism of the diatom Skeletonema dohrnii, including changes in gene expression.

## Contribution

The study reveals how temperature influences polyamine oxidase gene expression and polyamine levels in Skeletonema dohrnii.

## Key findings

- Low temperatures decrease growth rate and down-regulate PAO gene expression.
- High temperatures increase growth rate and alter polyamine concentrations.
- Temperature changes lead to distinct polyamine composition changes in diatoms.

## Abstract

In our experiments, we investigated the effect of temperature on diatom polyamine metabolism using Skeletonema dohrnii as an experimental algal species. We set three different temperature conditions for incubation and selected Skeletonema dohrnii in the exponential growth period, and analyzed basic physiological parameters, polyamine composition and content, and polyamine oxidase (PAO) gene expression at different temperatures. The results showed that low temperatures led to a decrease in growth rate, an increase in biogenic silica content, an increase in the content of putrescine and spermine, a decrease in the concentration of spermidine, and a down-regulation of PAO gene expression. In addition, high temperature led to an increase in growth rate, a significant change in the concentration of putrescine and spermine, and an increase in spermidine. These findings suggest that changes in temperature affect the growth rate of algae, low temperature increases the biogenic silica content of diatoms, different temperature stresses lead to different kinds of polyamine changes in diatoms, and the PAO gene may play a role in regulating the response of algae to temperature changes. This study lays a foundation for further exploration of the function of the PAO gene in Skeletonema dohrnii.