The Effect of the Lysine Acetylation Modification of ClpP on the Virulence of Vibrio alginolyticus
Shi Wang, Yingying Jiang, Weijie Zhang, Yingzhu Wei, Xing Xiao, Zhiqing Wei, Xiaoxin Wen, Yuhang Dong, Jichang Jian, Na Wang, Huanying Pang

TL;DR
This study shows that lysine acetylation of ClpP affects the virulence of Vibrio alginolyticus, particularly influencing biofilm formation and cytotoxicity.
Contribution
The study reveals the role of ClpP lysine acetylation in regulating the virulence of Vibrio alginolyticus.
Findings
The K165R strain significantly increased biofilm formation at 36 h of incubation.
The K165Q strain significantly decreased biofilm formation at 24 h of incubation.
The K165Q strain showed reduced virulence in zebrafish and cytotoxicity in GS cells.
Abstract
Acetylation modification has become one of the most popular topics in protein post-translational modification (PTM) research and plays an important role in bacterial virulence. A previous study indicated that the virulence-associated caseinolytic protease proteolytic subunit (ClpP) is acetylated at the K165 site in Vibrio alginolyticus strain HY9901, but its regulation regarding the virulence of V. alginolyticus is still unknown. We further confirmed that ClpP undergoes lysine acetylation (Kace) modification by immunoprecipitation and Western blot analysis and constructed the complementation strain (C-clpP) and site-directed mutagenesis strains including K165Q and K165R. The K165R strain significantly increased biofilm formation at 36 h of incubation, and K165Q significantly decreased biofilm formation at 24 h of incubation. However, the acetylation modification of ClpP did not affect…
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Taxonomy
TopicsAntimicrobial Peptides and Activities · Oral microbiology and periodontitis research · Aquaculture disease management and microbiota
