PMC · DOI:10.3389/fmicb.2024.1458803·July 19, 2024
Editorial: Natural and synthetic microbiology for the production of novel biomolecules for applications in the areas of food, fuel, farming, pharma and environment
Sujata Sinha, Guneet Kaur, Monika Prakash Rai
Abstract
Linked entities
Genes, proteins, chemicals, diseases, species, mutations and cell lines named across the full text — each resolved to its canonical identifier and authoritative record.
Genes1
Proteins1
Species10
Pseudomonas aeruginosa(species)Leptospira sp. AB(species)Ficus(genus)Ganoderma lucidum(species)Pseudomonas putida(species)Arabidopsis thaliana(mouse-ear cress · species)Heterodera schachtii(species)Homo sapiens(human · species)Saccharomyces cerevisiae(baker's yeast · species)Alternaria alternata(species)
Chemicals13
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Taxonomy
TopicsMicrobial Metabolic Engineering and Bioproduction · Biofuel production and bioconversion · Enzyme Production and Characterization