Detection of Serum IgG Specific for Brachyspira pilosicoli and “Brachyspira canis” in Dogs
Julia Gothe, Matthias Horn, Christoph G. Baums, Romy M. Heilmann, Wieland Schrödl

TL;DR
This study developed tests to detect antibodies in dogs against two Brachyspira species, which may help understand their role in canine health.
Contribution
The study introduces new ELISAs using TCA-precipitated antigens to detect specific IgG antibodies against Brachyspira pilosicoli and Brachyspira canis in dogs.
Findings
Detergent-extracted antigens from Brachyspira species showed shared epitopes recognized by canine IgG antibodies.
Many dogs tested had IgG antibodies specific to both Brachyspira pilosicoli and Brachyspira canis.
TCA precipitation improved the specificity of antigen preparations for antibody detection.
Abstract
This study established laboratory tests for the detection of specific antibodies against bacteria of the genus Brachyspira in the sera of dogs. By causing inflammation of the large intestine, distinct species of Brachyspira can cause disease in several different animal species, such as pigs and poultry, as well as humans. In dogs, Brachyspira pilosicoli and “Brachyspira canis” have been isolated from fecal samples and rectal swabs. The former can cause clinical signs, such as diarrhea and reduced growth, in pigs and poultry, as well as reduced egg production in poultry. The latter species is generally considered apathogenic. This study evaluates different antigen preparations of these bacteria for their suitability to detect specific antibodies. We were able to select a suitable antigen preparation and detect specific antibodies against both Brachyspira species in individual dogs. These…
Genes, proteins, chemicals, diseases, species, mutations and cell lines named across the full text — each resolved to its canonical identifier and authoritative record.
Click any figure to enlarge with its caption.
Figure 1
Figure 2
Figure 3
Figure 4
Figure 5
Figure 6- —Gesellschaft zur Förderung Kynologischer Forschung e.V. (GKF) in Germany
- —Open Access Publishing Fund of Leipzig University supported by the German Research Foundation within the program Open Access Publication Funding
Peer Reviews
No public reviews on file for this paper yet. If you reviewed it on a platform where reviews are public (OpenReview, ICLR, NeurIPS, ICML), you can paste yours below so the community can read it here.
Videos
No videos yet. Explain this paper in a talk, walkthrough, or lecture? Add one.
Taxonomy
TopicsVeterinary medicine and infectious diseases · Toxin Mechanisms and Immunotoxins · Advanced ceramic materials synthesis
1. Introduction
Brachyspira pilosicoli (B. pilosicoli) causes intestinal spirochetosis in pigs, poultry, and humans [1]. Clinical signs in pigs and poultry include diarrhea and loss of production [2]. In pigs, the disease is generally milder than swine dysentery caused by B. hyodysenteriae, B. hampsonii, or B. suanatina [3]. However, experimental infections in pigs and poultry have confirmed the role of B. pilosicoli as a pathogen infecting the large intestine [2,4]. Although B. pilosicoli has been detected in fecal samples of dogs by different authors, its role as a canine pathogen is less clear as its detection is not consistently associated with diarrhea [5,6,7].
B. pilosicoli is a very diverse pathogen undergoing frequent recombination [8]. The outer membrane of Brachyspira contains lipooligosaccharides (LOSs) rather than lipopolysaccharides (LPSs) [9]. LOSs have been shown to contribute to the serological heterogenicity of B. pilosicoli [10]. It is also known that B. pilosicoli expresses diverse outer membrane proteins and lipoproteins [11,12]. Infection with B. pilosicoli in pigs causes a systemic IgG response, including antibodies directed against cytoplasmatic antigens and outer membrane proteins [13].
Other Brachyspira species are also frequently detected in fecal samples of dogs. However, the taxonomic assignment to a specific species is often not clear. A distinct multilocus enzyme electrophoresis (MLEE) profile assigned canine isolates similar to B. innocens as “B. canis”, though this is not an accepted species yet [14]. Based on deposited 16S rRNA and nox sequences, “B. canis” might also be identified via sequencing of these genes [5]. Several studies using cultural investigation suggest that “B. canis” is the most common spirochaete of the genus Brachyspira in dogs [5,6,15]. It is generally regarded as a commensal rather than a pathogen [16].
Studies on the prevalence of antibodies against Brachyspira in dogs have not yet been conducted. Thus, this study evaluated ELISAs designed to detect specific serum IgG antibodies against B. pilosicoli and “B. canis”.
2. Materials and Methods
2.1. Brachyspira Strains
B. pilosicoli strains 102/06 and 26 and “B. canis” strains 284, 313, and S2017 were used for antigen preparation. Strain 26 was originally isolated from a rectal swab of a dog with diarrhea and strains 284 and 313 from rectal swabs of clinically unremarkable dogs from the area of Leipzig, Germany [17]. Strain 102/06 is of porcine origin [18]. Strain S2017 was isolated from a beagle dog living in a kennel in a research facility [17].
2.2. Canine Serum Samples
We utilized serum samples from the Small Animal Clinic at the Faculty of Veterinary Medicine of Leipzig University (FVM-UL). These samples were surplus materials initially collected for diagnostic purposes. The local ethics committee at the FVM-UL independently reviewed and granted approval for this study (approval# EK9-2021, approved 31 May 2021). Retrospectively, data on the presence of diarrhea, pre-existing conditions, and presenting complaints were extracted from the patients’ electronic medical records. The gathered data are shown in Supplementary Table S1.
2.3. Antigen Preparation
Antigen preparation was performed as previously described [17]. Briefly, Brachyspira were anaerobically cultivated on blood agar, and the bacterial lawn of each agar plate was rinsed with 2 mL of phosphate-buffered saline (PBS; pH 7.35). After centrifugation, the resulting bacterial pellets were solubilized with a nonionic detergent-based extraction reagent (B-PER bacterial protein extraction reagent; Thermo Fisher Scientific, Dreieich, Germany) following the manufacturer’s instructions. The protein-containing fractions were isolated on the ÄKTAprime plus (Cytiva, Freiburg, Germany) via size-exclusion chromatography using a 5 mL-HiTrap-Desalting Column (Merck, Darmstadt, Germany). After dialysis, the protein concentration was determined using the Advanced Protein Assay Reagent (5× Concentrate, Cycloskeleton Inc., Denver, CO, USA) according to the manufacturer’s instructions.
B. pilosicoli antigen was acquired from reference strain 397/1 (102/06) and isolate 26. “B. canis” antigen was obtained from isolates 284, 313, and S2017 [17]. Using the same extraction procedure, Escherichia coli (E. coli) antigen was acquired from isolates of clinically healthy dogs.
2.4. Gel Preparation
The detergent-extracted antigens of “B. canis”, B. pilosicoli, and E. coli, obtained as described above, were individually covalently bound to separate CNBr-activated Sepharose 4B (VWR, Dresden, Germany) following the manufacturer’s instructions, yielding a “B. canis”, a B. pilosicoli, and an E. coli gel, respectively.
2.5. Enzyme-Linked Immunosorbent Assay with Detergent-Extracted Antigen
The initial design of the enzyme-linked immunosorbent assay (ELISA) to detect specific IgG antibodies directed against “B. canis” and B. pilosicoli antigen is shown in Figure 1. ELISA plates were coated with 4 µg/mL detergent-extracted antigen at 4 °C overnight. Columns 1–6 were coated with detergent-extracted “B. canis” antigen, while columns 7–12 were coated with detergent-extracted B. pilosicoli antigen. Blocking was carried out with 0.1% fish gelatin in PBS (1 h, room temperature). To assess the amount of cross-reacting and specific IgG antibodies, serum preadsorption was conducted on a thermal shaker (1 h; 1400 rpm; 21 °C) separately with the “B. canis” gel and the B. pilosicoli gel. After preadsorption, the sera were separated from the gel via centrifugation (18,213 g; 5 min). Subsequently, the preadsorbed sera and the sera without preadsorption were each applied in duplicate to immobilized “B. canis” and B. pilosicoli antigen obtained through detergent extraction (1 h; room temperature). Preadsorbed sera were tested at a final dilution of 1:200, while sera without pre-adsorption were diluted at 1:400. Rabbit-anti-dog IgG (Fc fragment specific) peroxidase-conjugated antibody (Biozol, Eching, Germany) was used as a secondary antibody at a dilution of 1:10,000 and was incubated for one hour at room temperature. Between each incubation period, the ELISA plates were washed thrice with PBS supplemented with 0.1% (v/v) Tween 20. Plates were developed using 2.2-azino-di-(3-ethylbenzithiazoline sulfonate) (ABTS; Roche, Merck, Darmstadt, Germany) with H_2_O_2_ as the substrate. After 15 min, the optical density (OD) was measured at 405 nm. As neither positive nor negative reference sera were available, the interassay variation was calculated with a randomly selected canine serum included in all nine assays. This interassay standard deviated less than 17% from the respective mean value in any included assay.
2.6. Enzyme-Linked Immunosorbent Assay with Detergent-Extracted, Trichloroacetic Acid-Precipitated Antigen
The detergent-extracted antigens of B. pilosicoli and “B. canis” were precipitated with 10% trichloroacetic acid (TCA) to isolate the protein fraction from other fractions. The precipitation products were washed twice with 80% acetone and 0.9% sodium chloride. Subsequently, the washed protein precipitates were solubilized with 1% SDS, 100 mM Tris/HCl (pH 8,0), and 0,5% NaCl. The isolated products (TCA antigens) were then controlled for specificity in an indirect ELISA using specific antibodies against B. pilosicoli and “B. canis” that was previously produced through rabbit immunization followed by antibody purification [17]. The TCA antigens were subsequently used in an ELISA to detect specific antibodies against B. pilosicoli and “B. canis” in canine sera (n = 158). ELISA plates were coated with 1 µg/mL TCA antigen (1 h; room temperature). Columns 1–6 were coated with “B. canis”-TCA antigen, while columns 7–12 were coated with B. pilosicoli-TCA antigen. Blocking was performed with 1% casein in PBS (1 h; room temperature). Sera were tested at a final dilution of 1:200 (1 h; room temperature). The optical density (OD) was determined. Rabbit-anti-dog IgG (Fc fragment specific) peroxidase-conjugated antibody (Biozol, Eching, Germany) was used as a secondary antibody at a dilution of 1:5000 and was incubated for one hour at room temperature. Plates were developed using ABTS with H_2_O_2_ as the substrate. After each incubation period, the ELISA plates were washed thrice with PBS supplemented with 0.1% (v/v) Tween 20. As neither positive nor negative reference sera were available, the interassay variation was calculated using a randomly selected canine serum that was included in all five assays. This interassay standard did not deviate more than 19% from the respective mean value in any included assay.
2.7. SDS-Polyacrylamide Gel Electrophoresis (SDS-PAGE)
Two-fold concentrated reducing sample buffer was added 1:2 to all four antigen preparations. Subsequently, these preparations were heated to 95 °C for 5 min. To obtain samples with equal amounts of antigen, antigens were diluted with aqua bidest. to a final concentration of 0.125 mg/mL. A total of 9 µL per sample was then fractionated in a 15% polyacrylamide gel. Subsequently, the gel was stained with Coomassie Blue at room temperature overnight.
2.8. Silver Staining for Lipooligosaccharides
Silver staining originally modified for detection of LPSs was performed as previously described to detect LOSs of Brachyspira [19,20]. Slight modifications led to the following staining steps, which were conducted at room temperature on a 3D shaker (low setting). After SDS-PAGE, the gel was washed in 10% ethanol for 10 min. Oxidation of LOSs and other glycoproteins was achieved by incubation in 1% periodic acid for 30 min. Subsequently, the gel was washed twice in 10% ethanol for 10 min. The gel was then fixated overnight with 40% methanol and 10% acetic acid. The next day, the gel was washed twice in 10% ethanol for 10 min and thrice in aqua bidest. for 3 min. Incubation in 0.1% silver nitrate for 30 min was followed by washing in aqua bidest. for 3 min. Finally, the gel was developed via reduction in 4% sodium carbonate solution with 0.2% formaldehyde. After achieving the desired contrast, the color reaction was stopped by exposing the gel to 1% acetic acid.
2.9. Statistical Analyses
Differences in median OD values between preadsorbed sera and samples without preadsorption were evaluated using a Friedman omnibus test. For multiple post hoc pairwise comparisons, Dunn–Bonferroni tests were performed. P-values smaller than 0.05 were considered statistically significant.
The determination of cut-off values for specific antibodies was based on a standard approach for outlier detection, i.e., we calculated Q3 + 1.5 × IQR, with Q3 and IQR denoting the third quartile and interquartile range, respectively.
The data were analyzed using Prism 9.2.0 statistical software (GraphPad, La Jolla, CA, USA).
3. Results
The primary objective of this study was to evaluate ELISAs for their accuracy in detecting specific IgG antibodies against “B. canis” and B. pilosicoli antigens.
In the first ELISA, we included preadsorption of the sera with the detergent-extracted antigen of B. pilosicoli or “B. canis” to assess the level of cross-binding IgG antibodies. Preadsorbed sera and sera without preadsorption (n = 79) were then tested in the ELISA against B. pilosicoli and “B. canis” detergent-extracted antigen. The results are presented in Figure 2.
As expected, the original sera (without preadsorption) yielded significantly higher OD values than the respective sera preadsorbed with either Brachyspira spp. Sera that were preadsorbed with B. pilosicoli antigen yielded significantly lower OD values when tested against B. pilosicoli antigen (median OD_405 nm_ = 0.215 [IQR = 0.154]) than the same sera after preadsorption with “B. canis” antigen (0.250 [0.160]). Analogously, sera preadsorbed with “B. canis” antigen showed significantly lower OD values when tested against “B. canis” antigen (0.195 [0.150]) than sera preadsorbed with B. pilosicoli antigen (0.223 [0.163]). To test whether antibodies binding to these Brachyspira antigens in the ELISA cross-react only between different Brachyspira spp., we investigated the effect of preadsorption with E. coli detergent-extracted antigen gel for ten randomly selected sera. The results are shown in Figure 3. When tested against B. pilosicoli detergent-extracted antigen, the preadsorption of sera with E. coli detergent-extracted antigen reduced the median OD_405 nm_ from 1.41 (IQR = 1.42) to 0.316 (0.175). When tested against “B. canis” detergent-extracted antigen, the preadsorption of sera with E. coli detergent-extracted antigen reduced the median OD_405 nm_ from 1.43 (1.83) to 0.331 (0.262). There was no significant difference in the preadsorption with either Brachyspira spp. detergent-extracted antigen gel for these ten sera. These results suggest that the coating antigens used in this ELISA bind IgG antibodies that highly cross-react with very different Gram-negative bacteria.
We, therefore, designed a second ELISA including a different coating antigen to detect more specific IgG antibodies. In the second ELISA, we precipitated the detergent-extracted antigens with TCA before they were used as coating antigens. The specificity of these antigens was confirmed with an indirect ELISA using specific antibodies anti-“B. canis” and anti-B. pilosicoli generated through rabbit immunization. Only a minor cross-reaction (less than 10%) was detected between the specific anti-B. pilosicoli and anti-“B. canis” hyperimmune sera and the B. pilosicoli and “B. canis” TCA antigens (Figure 4).
Since these results indicate specificity, we screened serum samples (n = 158) of a diverse cohort of canine patients in this second ELISA. The results are summarized in Figure 5. As sera from dogs that were specific pathogen-free for Brachyspira spp. were not available, outliers were determined via a quantile-based standard approach, yielding the following cut-off values for the ELISA: 0.36 for “B. canis” and 0.32 for B. pilosicoli. Applying these cut-off values, 17 (10.8%) and 15 (9.5%) of the 158 sera evaluated were seropositive for B. pilosicoli and “B. canis”, respectively. Ten dogs had distinct levels of antibodies against both Brachyspira spp. Sera with distinct levels of antibodies against B. pilosicoli are depicted in Figure 5 with a level-based color-coding (also used to indicate the corresponding levels of antibodies against “B. canis” antigen). The sera with the highest levels of antibodies against B. pilosicoli (orange dots; OD > 0.6) did not have specific antibodies against “B. canis”. Dogs with distinct levels of antibodies against B. pilosicoli were not documented to have gastrointestinal clinical signs as a presenting complaint. Further information on the presumptive or definitive diagnoses and presenting complaints of these dogs are documented in Supplementary Table S1.
Our results indicate that individual dogs might carry specific antibodies against B. pilosicoli and/or “B. canis”. The antigens used for coating the ELISA plates in this study, however, were not specifically defined and included presumably numerous different detergent-extracted antigens of the two Brachyspira spp. We performed SDS-PAGE, followed by silver staining and Coomassie Blue staining, to compare the band profile of the original detergent-extracted antigens with the TCA-precipitated antigens (Figure 6). Silver staining revealed multiple and varying bands in all antigen preparations. Prominent bands at 12–16 kDa for “B. canis” detergent-extracted antigens could not be found for B. pilosicoli. In both TCA preparations, multiple bands were reduced, especially bands of lower molecular weight ranging from less than 6.5 up to 20 kDa. Coomassie Blue staining also revealed protein bands, mostly of higher molecular weight. Of note, the Coomassie Blue banding pattern was distinct for “B. canis” vs. B. pilosicoli antigens, but the TCA precipitation did not substantially alter the banding patterns for both Brachyspira spp.
4. Discussion
Studies on the prevalence of Brachyspira spp. in fecal samples of dogs in different countries are available [5,7,17,21,22,23,24]. However, we are not aware of any study investigating the prevalence of antibodies against Brachyspira in dogs. This is unlike in pigs, where several research groups have shown that screening of sera for antibodies against B. hyodysenteriae is a valuable diagnostic approach to determining the herd status [25,26,27]. Furthermore, specific serum IgG against B. pilosicoli was confirmed in vaccinated and challenged pigs using whole-cell B. pilosicoli ELISAs [28].
We conducted a preadsorption of sera with B. pilosicoli, “B. canis” and E. coli detergent-extracted antigens to validate the specificity of the results obtained in our first ELISA using detergent-extracted antigens of “B. canis” and B. pilosicoli. As sera of specific pathogen-free or convalescent dogs were not available and experimental infection with Brachyspira has not been performed in dogs, a limitation of our study was the lack of positive and negative reference sera. However, the reproducibility of our results was assured through a randomly selected reference serum. The results indicate that a substantial number of serum IgG antibodies detected in this ELISA bind to shared epitopes of bacterial antigens of the two spirochaetes. In pigs, cross-reactive antibodies against B. hyodysenteriae and B. pilosicoli have been recorded [13]. This cross-reactivity has been shown to produce false-positive ELISA results when whole-cell antigens are used as coating antigens [29]. As the immune response against B. hyodysenteriae appears to mainly target LOSs, as shown in immunized and convalescent pigs [30], ELISAs using LOSs as coating antigens can present a valuable alternative [25]. However, some LOSs are serogroup-specific, which may lead to false-negative results [31]. B. pilosicoli seems to possess more smooth LOSs which do not necessarily cross-react antigenically with other B. pilosicoli strains, eliminating LOSs as a potential antigen for ELISAs [11]. As an alternative to whole-cell or LOSs-ELISAs, recombinant proteins may offer a more specific coating antigen. Still, the genetic and antigenic diversity of B. pilosicoli makes it difficult to find a suitable candidate. BmpC, with a molecular weight of 23 kDa, is an immunogenic protein found in B. pilosicoli [32]. It was isolated from B. pilosicoli strain 95–1000 but could not be identified in other B. pilosicoli strains, emphasizing the difficulty of finding a suitable immunogenic protein as an antigen for use in ELISAs designed to detect all B. pilosicoli infections [32]. Another putative candidate is the lipoprotein MglB. After infection with B. pilosicoli, convalescent pigs produced specific antibodies against this lipoprotein [33]. But again, Southern blot analyses of chromosomal DNA revealed homologous sequences encoding the lipoprotein in strains of B. innocens, B. murdochii, and B. alvinipulli [33]. Based on these published results, we opted to test an extract of detergent-extracted proteins as antigen in an ELISA rather than a single recombinant protein to maximize sensitivity.
For our second ELISA, we precipitated the detergent-extracted antigens with TCA, which increased the specificity substantially as only minor cross-reactions between anti-B. pilosicoli and anti-“B. canis” rabbit hyperimmune sera were observed (Figure 4). This may be due to the reduction in unspecific antigens, such as phospholipids and LOSs or the linearization of the proteins through denaturation [34]. Staining of SDS-PAGE with Coomassie Blue revealed no major alterations in the banding pattern before and after precipitation of the antigens with TCA (Figure 6). This confirms that the precipitation did not reduce protein fractions. The silver staining of the detergent-extracted antigens of B. pilosicoli and “B. canis” before and after precipitation with TCA revealed a reduction in lower molecular weight bands (Figure 6). A previous study on the SDS-PAGE profiles of the aqueous-phase extracts after hot-water phenol extraction of different B. pilosicoli strains showed one or more predominant bands at about 16 kDa [10]. This was thought to be the lipid A-core section of LOSs. Varying O-antigen chains cause a ladder-like pattern, common for smooth LOSs [35]. We found three dominant bands between 12–14 kDa in the detergent-extracted antigen of “B. canis”. Precipitation of the detergent-extracted “B. canis” antigen with TCA reduced these bands to one less-defined band. This suggests that the prominent “B. canis” bands between 12–14 kDa are nonproteinaceous antigens such as LOSs. Detergent-extracted B. pilosicoli antigen did not show a dominant band in the same region. One might speculate that this indicates that the detergent-based extraction removed LOSs less efficiently from the surface of B. pilosicoli. Additionally, extraction methods that do not eliminate proteins and nucleic acids are simply not optimal for the visualization of LPSs [36].
Although previous studies on the occurrence of B. pilosicoli in rectal swabs and dog feces showed an isolation rate below 5% [5,17,22,24,36], our results now confirm specific antibodies against B. pilosicoli to be present in roughly one-tenth of the tested sera (Figure 5). After systemic vaccination and experimental infection of pigs with B. pilosicoli, specific IgG titers in serum were highest at the time of bacterial challenge. They declined thereafter, while colonization in the intestinal lumen remained [28]. Nonvaccinated pigs did not develop significant titers to B. pilosicoli after experimental infection, despite showing clinical signs of disease and being colonized [28]. We assume that colonization of the canine intestine with B. pilosicoli or “B. canis” is also not sufficient to induce increased levels of antibodies as determined in the ELISA with the TCA-precipitated, detergent-extracted antigens (e.g., orange dots for B. pilosicoli; Figure 5). It appears reasonable to conclude that these dogs developed increased antibody levels in response to an infection with Brachyspira. As “B. canis” is considered an apathogenic commensal in dogs, it would seem odd that some dogs had very high levels of IgG antibodies binding to the TCA-precipitated antigen of “B. canis”. However, “B. canis” is generally shed more frequently by dogs than B. pilosicoli, as the isolation rate of “B. canis” from rectal swabs ranged from 6% to 8% [5,37]. Intestinal epithelial barrier dysfunction might be associated with increased levels of serum IgG antibodies against commensals [38,39,40]. However, the history of the dogs with increased serum IgG levels against “B. canis” did not suggest an underlying chronic inflammatory enteropathy (Supplementary Table S1). As only three sera (marked in orange; Figure 5) demonstrated much higher levels of IgG against TCA-precipitated B. pilosicoli antigen than against “B. canis”, our data overall do not confirm B. pilosicoli to be a common canine infectious agent eliciting increased serum IgG levels. Taken together, the results of the TCA-precipitated, detergent-extracted ELISA show serum IgG levels against B. pilosicoli and/or “B. canis” to be increased in individual dogs. Further studies are thus warranted to investigate the immunogenicity of infection with Brachyspira in dogs.
5. Conclusions
Extracts of “B. canis” and B. pilosicoli might include a high degree of antigens recognized by cross-reacting IgG antibodies in canine sera. TCA precipitation of detergent-extracted antigens of “B. canis” and B. pilosicoli results in a reduction in antigens recognized by cross-reacting antibodies in the described ELISAs. This enables the detection of specific antibodies against “B. canis” and B. pilosicoli in individual dog sera with the developed ELISA.
The reference list from the paper itself. Each links out to its DOI / PubMed record.
- 1Hampson D.J. The Spirochete Brachyspira pilosicoli, Enteric Pathogen of Animals and Humans Clin. Microbiol. Rev.20183110.1128/CMR.00087-1729187397 PMC 5740978 · doi ↗ · pubmed ↗
- 2Stephens C.P. Hampson D.J. Experimental infection of broiler breeder hens with the intestinal spirochaete Brachyspira (Serpulina) pilosicoli causes reduced egg production Avian Pathol.20023116917510.1080/0307945012011866712396362 · doi ↗ · pubmed ↗
- 3La T. Phillips N.D. Hampson D.J. An Investigation into the Etiological Agents of Swine Dysentery in Australian Pig Herds P Lo S ONE 201611 e 016742410.1371/journal.pone.016742427907102 PMC 5131991 · doi ↗ · pubmed ↗
- 4Trott D.J. Huxtable C.R. Hampson D.J. Experimental infection of newly weaned pigs with human and porcine strains of Serpulina pilosicoli Infect. Immun.1996644648465410.1128/iai.64.11.4648-4654.19968890220 PMC 174426 · doi ↗ · pubmed ↗
- 5Hidalgo A. Rubio P. Osorio J. Carvajal A. Prevalence of Brachyspira pilosicoli and “Brachyspira canis” in dogs and their association with diarrhoea Vet. Microbiol.201014635636010.1016/j.vetmic.2010.05.01620570060 · doi ↗ · pubmed ↗
- 6Prapasarakul N. Lugsomya K. Disatian S. Lekdumrongsak T. Banlunara W. Chetanachan P. Hampson D.J. Faecal excretion of intestinal spirochaetes by urban dogs, and their pathogenicity in a chick model of intestinal spirochaetosis Res. Vet. Sci.201191 e 38e 4310.1016/j.rvsc.2011.01.01521320714 · doi ↗ · pubmed ↗
- 7Fellström C. Pettersson B. Zimmerman U. Gunnarsson A. Feinstein R. Classification of Brachyspira spp. isolated from Swedish Dogs Anim. Health Res. Rev.20012758210.1079/AHRR 20011911708750 · doi ↗ · pubmed ↗
- 8Pandey A. Humbert M.V. Jackson A. Passey J.L. Hampson D.J. Cleary D.W. La Ragione R.M. Christodoulides M. Evidence of homologous recombination as a driver of diversity in Brachyspira pilosicoli Microb. Genom.20206 e 00047010.1099/mgen.0.000470 PMC 811668533174833 · doi ↗ · pubmed ↗
