# Editorial: Molecular mechanisms of fruit quality formation in fruit trees

**Authors:** Lihu Wang, Lixin Wang, Ze Peng, Xitong Fei, Hairong Wei

PMC · DOI: 10.3389/fpls.2024.1413866 · Frontiers in Plant Science · 2024-05-09

## Full-text entities

- **Chemicals:** pelargonidin-3-O-galactoside (-), flavonoid (MESH:D005419), malic acid (MESH:C030298), alkaloid (MESH:D000470), triacylglycerols (MESH:D014280), cyanidin-3-O-galactoside (MESH:C546035), glucose (MESH:D005947), flavonols (MESH:D044948), sugars (MESH:D000073893), sugar-acid (MESH:D013400), anthocyanin (MESH:D000872), carotenoid (MESH:D002338)
- **Species:** Homo sapiens (human, species) [taxon 9606], Prunus armeniaca (apricot, species) [taxon 36596], Eriobotrya henryi (species) [taxon 1581416], Mauritiana (genus) [taxon 703493], Ziziphus (genus) [taxon 72171], Eriobotrya japonica (loquat, species) [taxon 32224], Xanthoceras sorbifolium (yellow-horn, species) [taxon 99658], Vernicia fordii (tung oil tree, species) [taxon 73154], Ziziphus acidojujuba (species) [taxon 345803], Ziziphus jujuba (Chinese jujube, species) [taxon 326968]

## Full text

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## References

6 references — full list in the complete paper: https://tomesphere.com/paper/PMC11112109/full.md

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Source: https://tomesphere.com/paper/PMC11112109