Correction: Effect of the HXBM408 bacteria on rat intestinal bacterial diversity and the metabolism of soybean isoflavones
Xie Jinglong, Li Xiaobin, Zhao Fang, Wang Chenchen, Yang Kailun
Abstract
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TopicsPhytoestrogen effects and research · Gut microbiota and health · Probiotics and Fermented Foods
The authors are listed out of order. Please view the correct author order, affiliations, and citation here:
Xie Jinglong^1☯^, Li Xiaobin^1☯^, Zhao Fang^1‡^, Wang Chenchen^1‡^, Yang Kailun^1^*
^☯^ These authors contributed equally to this work.
^‡^ ZF and WC also contributed equally to this work.
1 Xinjiang Key Laboratory of Meat & Milk Production Herbivore Nutrition, Xinjiang Agricultural University, Urumqi, China
Jinglong X, Xiaobin L, Fang Z, Chenchen W, Kailun Y (2021) Effect of the HXBM408 bacteria on rat intestinal bacterial diversity and the metabolism of soybean isoflavones. PLoS ONE 16(7): e0253728. https://doi.org/10.1371/journal.pone.0253728
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