Blood Phytosterol Concentration and Genetic Variant Associations in a Sample Population
Leticia Garrido-Sanchez, Elisabet Leiva-Badosa, Josep Llop-Talaveron, Xavier Pintó-Sala, Toni Lozano-Andreu, Emili Corbella-Inglés, Pedro Alia-Ramos, Lluis Arias-Barquet, Josep Maria Ramon-Torrel, Maria B. Badía-Tahull

TL;DR
This study explores how genetic variants and factors like cholesterol and BMI affect blood phytosterol levels in a population.
Contribution
The study identifies specific SNVs and variables associated with plasma phytosterol concentrations, offering insights into potential prevention strategies.
Findings
Cholesterol and age are positively associated with total phytosterol levels, while BMI is negatively related.
Certain genetic variants, like rs4245791 and rs657152, are linked to lower campesterol concentrations in specific allele carriers.
Screening SNVs may help prevent elevated plasma phytosterol and PNALD in some patients.
Abstract
The main objective of this study was to determine plasma levels of PS and to study SNVs rs41360247, rs4245791, rs4148217, and rs11887534 of ABCG8 and the r657152 SNV at the ABO blood group locus in a sample of a population treated at our hospital, and to determine whether these SNVs are related to plasma PS concentrations. The secondary objective was to establish the variables associated with plasma PS concentrations in adults. Participants completed a dietary habit questionnaire and a blood sample was collected to obtain the following variables: campesterol, sitosterol, sitostanol, lanosterol, stigmasterol, biochemical parameters, and the SNVs. In addition, biometric and demographic variables were also recorded. In the generalized linear model, cholesterol and age were positively associated with total PS levels, while BMI was negatively related. For rs4245791, homozygous T allele…
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Taxonomy
TopicsCholesterol and Lipid Metabolism · Drug Transport and Resistance Mechanisms · Receptor Mechanisms and Signaling
