Effect of Calcareous Marine Algae Buffer on High-Producing Dairy Cows during Peak Lactation
Radko Loučka, Václav Jambor, Hana Synková, Petr Homolka, Dana Kumprechtová, Veronika Koukolová, Petra Kubelková, Alena Výborná, Yvona Tyrolová, Filip Jančík

TL;DR
This study examined if a calcareous marine algae buffer improves feeding behavior and milk production in high-producing dairy cows during peak lactation.
Contribution
The study introduces calcareous marine algae as a potential rumen buffer with delayed effects on feeding behavior in dairy cows.
Findings
The buffer increased feeding and rumination time in cows, though other parameters showed no significant differences.
The buffer's effects were delayed and persisted after withdrawal, suggesting a lasting impact on feeding behavior.
Cows on the control diet showed improved rumination and milk protein content after buffer introduction.
Abstract
High-producing dairy cows face an increased risk of subacute ruminal acidosis, which negatively affects the general health, feed intake, and the quantity and quality of milk produced. The aim of this study was to investigate the effect of calcareous marine algae (Lithotamium calcareum)-based rumen content buffer included in total mixed ration, fed to 34 high-producing, peak lactation Holstein dairy cows (group A, n = 17; group B, n = 17). It was hypothesized that through a rumen content buffering effect, buffer would improve feeding behavior, feed intake, rumen function, and performance. Differences between the experimental and control total mixed ration in most parameters under study (feed intake, rumen content acidity, feces composition, milk yield, and milk composition) were statistically insignificant. However, statistically significant differences were noted in the length of eating…
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Taxonomy
TopicsAnimal Nutrition and Health · Genetic and phenotypic traits in livestock · Ruminant Nutrition and Digestive Physiology
