Infant feeding practices and risk of preschool obesity in AlAin, UAE: A cross-sectional study
Dana AlTarrah, Julie Lanigan, Jack Feehan, Ayesha S. Al Dhaheri, Syed M. Shah, Leila Cheikh Ismail, Atul Singhal

TL;DR
This study in the UAE found that longer breastfeeding and later introduction of solid foods are linked to lower obesity risk in preschool children.
Contribution
The study provides local evidence on infant feeding practices and obesity risk in UAE preschool children.
Findings
Longer breastfeeding duration correlates with lower BMI z-scores in preschoolers.
Later introduction of complementary foods is associated with reduced BMI z-scores.
Poor infant feeding practices increase obesity risk in early childhood.
Abstract
Early childhood obesity is serious public health problem, and poses a risk of obesity in later life. The study aimed to investigate whether infant feeding affects risk of overweight and obesity in preschool children in the United Arab Emirates (UAE). A cross-sectional study was carried out. Data was collected in a kindergarten in Al Ain, UAE. One hundred and fifty parents and preschool children aged 2 to 6 years participated in the study. Univariate and multivariate linear regression were used to investigate associations. A longer duration of breastfeeding and later introduction of complementary foods were associated with a lower BMI z-score in preschool children. Each month of any breastfeeding was associated with a lower BMI z-score in the unadjusted model (β = -0.03; 95% CI -0.05, -0.01; p = 0.01), and each month increase in the age of introducing complementary foods was associated…
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Taxonomy
TopicsBreastfeeding Practices and Influences · Obesity, Physical Activity, Diet · Child Nutrition and Water Access
