Thermodiffusion in Aqueous Alkali Halide Solutions from Ambient to Supercooled Conditions: Ion-Specific, Structural, and Mass Effects

TL;DR

This study uses molecular dynamics simulations to explore how ion type, temperature, and concentration influence thermodiffusion and thermal transport in aqueous alkali halide solutions, revealing ion-specific effects and structural influences.

Contribution

It extends previous work by analyzing additional ions and conditions, providing detailed molecular insights into the factors affecting thermodiffusion in electrolyte solutions.

Findings

Thermal conductivity decreases with cooling and higher salt concentration.

The Soret coefficient increases with temperature, indicating a shift from thermophilic to thermophobic behavior.

Ion-specific trends show Na$^+$ and K$^+$ salts exhibit stronger thermophobic responses, especially with iodide.

Abstract

Thermodiffusion in aqueous electrolyte solutions exhibits complex dependencies on temperature, concentration, and salt composition, yet its microscopic origins remain incompletely understood. Here, we employ non-equilibrium molecular dynamics (NEMD) simulations to investigate thermal transport and thermodiffusion in aqueous alkali halide solutions over the temperature range 240-300 K at concentrations of 1 m and 4 m. Building on previous studies of NaCl and LiCl, we extend the analysis to systems containing K$^+$ and I$^-$ ions to assess ion-specific effects. Across all systems studied, the thermal conductivity decreases upon cooling and is generally reduced at higher salt concentration. The Soret coefficient generally increases with temperature, shifting the solutions from thermophilic behavior at low temperature toward more thermophobic behavior at high temperature. Clear ion-dependent trends are observed, with Na$^+$ and K$^+$ salts generally showing stronger thermophobic responses than Li$^+$ salts, especially in iodide solutions. We estimate that the shift in the inversion temperatures of the iodide salts relative to experiment corresponds to a small local offset of the effective heat of transport, 4-5 kJ/mol, showing that small changes in hydration thermodynamics or heat-mass coupling can strongly affect the sign change of the Soret coefficient. Structural analyses indicate that lower temperatures and lower concentrations favor more tetrahedrally ordered, LDL-like water environments, which are associated with enhanced thermophilicity. Analysis of inversion temperatures and mass effects further suggests that the heat of transport contains both structural and kinetic contributions. These findings provide molecular-level insight into the interplay between hydration structure, ionic mass, and thermodiffusive transport in aqueous electrolytes.