Constructing a Unified Model of Community Formation in Community-Supported Agriculture: Insights from Consumer and Producer Pathways in Japan
Sota Takagi, Miki Saijo, Takumi Ohashi

TL;DR
This paper develops a comprehensive six-phase model of community formation in Community Supported Agriculture in Japan, integrating consumer and producer pathways to better understand how CSA communities develop and sustain engagement.
Contribution
It introduces a novel integrated model of CSA community formation that combines consumer and producer trajectories, filling a gap in existing fragmented studies.
Findings
Producers adapt through internal adjustments and sense-making.
Consumers participate driven by life events, skills, and prior experiences.
The six-phase model illustrates interactions among producers, consumers, and intermediaries.
Abstract
Community Supported Agriculture (CSA) has been recognized globally as a promising framework that embeds agriculture within social relations, yet its diffusion remains limited in contexts such as Japan. Existing studies have largely focused on either consumer or producer participation in isolation, offering fragmented insights and leaving unexplored how their reciprocal processes jointly shape CSA communities. This study addresses this gap by integrating the trajectories of both groups into a comprehensive account of CSA community formation. Drawing on semi-structured interviews with ten CSA producers and ten consumers, we employed the Modified Grounded Theory Approach (M-GTA) to inductively theorize processes of participation and practice. The analysis showed that producers advance CSA through internal adjustments and sense-making to cope with uncertainties, while consumers are guided…
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Taxonomy
TopicsOrganic Food and Agriculture · Urban Agriculture and Sustainability · Agricultural Systems and Practices
