Symbiotic causal network of seagrass-bacteria-algae-diatoms interactions
Hirokuni Miyamoto, Kenta Suzuki, Shigeharu Moriya, Makiko Matsuura, Naoko Tsuji, Teruno Nakaguma, Chitose Ishii, Takayuki Nagatsuka, Takashi Satoh, Wataru Suda, Tamotsu Kato, Chie Shindo, Atsushi Kurotani, Hiroaki Kodama, Hiroshi Masuya, Satoshi Wada, Nobuhiro Kawachi

TL;DR
This study investigates the complex symbiotic and metabolic interactions in seagrass habitats across Japan, revealing key relationships that support healthy ecosystems and inform conservation efforts.
Contribution
It provides a detailed analysis of the structural and metabolic characteristics of seagrass-associated microbial communities across multiple regions.
Findings
Seagrasses maintain positive associations with cable bacteria, nitrogen-cycling bacteria, and coral algae.
Seagrass growth activates nitrogen metabolism and reduces methanogenesis.
Symbiotic relationships are crucial for seagrass health and blue carbon storage.
Abstract
Seagrass meadows contribute to the conservation of marine ecosystems, reduction in global warming impacts and pathogen controls. However, the decline in seagrass habitats due to environmental loads has become an urgent global issue. One way to address this issue is to better understand healthy seagrass habitats. Here, we estimate the structural characteristics of symbiotic and metabolic systems in sediments from eight coastal regions of Japan, with each region containing both seagrass-covered areas and adjacent unvegetated areas. Notably, seagrasses commonly maintain a balanced symbiotic relationship characterized by a positive association with cable bacteria (Desulfobulbaceae), nitrogen-cycling bacteria (Hyphomonadaceae), and coral algae (Corallinophycidae) and a negative association with diatoms (Diatomea). Furthermore, seagrass growth conditions influence metabolic pathways by…
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Taxonomy
TopicsMarine and coastal plant biology · Microbial Community Ecology and Physiology · Seaweed-derived Bioactive Compounds
