Engineering a Digital Twin for the Monitoring and Control of Beer Fermentation Sampling
Pierre-Emmanuel Goffi, Rapha\"el Tremblay, Bentley Oakes

TL;DR
This paper details the development of a safety-critical digital twin for beer fermentation, significantly reducing manual sampling and enabling real-time control through a systematic, multi-layered engineering approach.
Contribution
It introduces a comprehensive methodology for creating interactive, bidirectional digital twins in industrial environments, including safety protocols and hardware-software integration strategies.
Findings
Reduced manual sampling time by 91%
Demonstrated real-time control in pressurized systems
Highlighted safety-first design and simulation-driven development
Abstract
Successfully engineering interactive industrial DTs is a complex task, especially when implementing services beyond passive monitoring. We present here an experience report on engineering a safety-critical digital twin (DT) for beer fermentation monitoring, which provides continual sampling and reduces manual sampling time by 91%. We document our systematic methodology and practical solutions for implementing bidirectional DTs in industrial environments. This includes our three-phase engineering approach that transforms a passive monitoring system into an interactive Type 2 DT with real-time control capabilities for pressurized systems operating at seven bar. We contribute details of multi-layered safety protocols, hardware-software integration strategies across Arduino controllers and Unity visualization, and real-time synchronization solutions. We document specific engineering…
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