Yeast growth is controlled by the proportional scaling of mRNA and ribosome concentrations
Xin Gao, Michael Lanz, Rosslyn Grosely, Jonas Cremer, Joseph Puglisi, and Jan M. Skotheim

TL;DR
This study reveals that yeast growth is regulated by proportional increases in mRNA and ribosome concentrations, rather than by faster peptide elongation, challenging existing bacterial models and proposing a new eukaryotic growth framework.
Contribution
It demonstrates that yeast growth control involves proportional scaling of mRNA and ribosomes, not changes in elongation speed, supported by comprehensive multi-omics data and a kinetic binding model.
Findings
Ribosome concentration increases linearly with growth rate.
Peptide elongation speed remains constant (~9 amino acids/sec).
Total mRNA scales proportionally with ribosome levels.
Abstract
Despite growth being fundamental to all aspects of cell biology, we do not yet know its organizing principles in eukaryotic cells. Classic models derived from the bacteria E. coli posit that protein-synthesis rates are set by mass-action collisions between charged tRNAs produced by metabolic enzymes and mRNA-bound ribosomes. These models show that faster growth is achieved by simultaneously raising both ribosome content and peptide elongation speed. Here, we test if these models are valid for eukaryotes by combining single-molecule tracking, spike-in RNA sequencing, and proteomics in 15 carbon- and nitrogen-limited conditions using the budding yeast S. cerevisiae. Ribosome concentration increases linearly with growth rate, as in bacteria, but the peptide elongation speed remains constant (~9 amino acids/s) and charged tRNAs are not limiting. Total mRNA concentration rises in direct…
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