Genetic Diversity Assessment of German Chamomile Populations Based on Phenotypic Detection and SSR Molecular Markers in Bushehr Area
Seyyedeh Mahdiyeh Hashempour, Mohammad Modarresi, Mojtaba Ghasemi, Ivan Salamon

TL;DR
This study assessed genetic diversity in German chamomile populations using phenotypic traits and SSR molecular markers, identifying key populations for essential oil and chamazulene production with implications for breeding.
Contribution
It combines phenotypic and molecular analyses to evaluate genetic diversity and identify superior populations for medicinal compound production in German chamomile.
Findings
Jam 1 and Shahijan had the highest essential oil and chamazulene content.
Significant positive correlation between chamazulene percentage and essential oil.
Molecular analysis revealed Seho Sermak-Dashti as the most genetically diverse population.
Abstract
The present study aimed to investigate the genetic diversity in 42 German chamomile populations using morphological, biochemical, and ssr molecular markers, in both field and laboratory sections. Different populations of German chamomile collected from different regions were as statistical populations. Phenological, physiological and phytochemical traits, were measured. DNA extraction was done by CTAB method and DNA quantity and quality were checked by spectrophotometer and gel electrophoresis. 5 target populations were genetically evaluated with the help of 6 SSR markers. According to the obtained results, Jam 1 and Shahijan populations had the most effective substances (essential oil and chamazulene). The correlation analysis revealed a positive and significant correlation of 59% between the percentage of chamazulene and the percentage of essential oil. Chamazulene percentage and…
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Taxonomy
TopicsEssential Oils and Antimicrobial Activity · Carcinogens and Genotoxicity Assessment · Edible Oils Quality and Analysis
