Optimal Strategy for Stabilizing Protein Folding Intermediates
Mengshou Wang, Liangrong Pengb, Baoguo Jia, Liu Hong

TL;DR
This paper establishes that linear optimal control strategies for stabilizing protein folding intermediates are of the Bang-Bang type, providing analytical solutions and phase diagrams, with implications for medicine and protein engineering.
Contribution
It proves that optimal stabilization strategies are Bang-Bang controls for linear stabilizer addition, with analytical derivation of switching times and phase diagrams.
Findings
Optimal control for stabilizing protein intermediates is Bang-Bang.
Analytical derivation of optimal switching times.
Phase diagram analysis with respect to key parameters.
Abstract
To manipulate the protein population at certain functional state through chemical stabilizers is crucial for protein-related studies. It not only plays a key role in protein structure analysis and protein folding kinetics, but also affects protein functionality to a large extent and thus has wide applications in medicine, food industry, etc. However, due to concerns about side effects or financial costs of stabilizers, identifying optimal strategies for enhancing protein stability with a minimal amount of stabilizers is of great importance. Here we prove that either for the fixed terminal time (including both finite and infinite cases) or the free one, the optimal control strategy for stabilizing the folding intermediates with a linear strategy for stabilizer addition belongs to the class of Bang-Bang controls. The corresponding optimal switching time is derived analytically, whose…
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Taxonomy
TopicsProtein Structure and Dynamics · Microbial Metabolic Engineering and Bioproduction · Transgenic Plants and Applications
