Cutting the Scotogenic loop: Adding flavor to Dark Matter

TL;DR

This paper proposes a novel hybrid neutrino mass model linking dark matter stability and flavor symmetry, predicting specific neutrino properties and testable dark matter signatures.

Contribution

It introduces a hybrid scoto-seesaw mechanism with flavor symmetry breaking that predicts neutrino mass ordering, mixing patterns, and constrains dark matter properties.

Findings

Neutrino masses are normally ordered.

Dark matter is scalar with mass up to 600 GeV.

Model predicts testable neutrinoless double beta decay signals.

Abstract

We introduce a framework for hybrid neutrino mass generation, wherein scotogenic dark sector particles, including dark matter, are charged non-trivially under the $A_4$ flavor symmetry. The spontaneous breaking of the $A_4$ group to residual $\mathcal{Z}_2$ subgroup results in the ``cutting" of the radiative loop. As a consequence the neutrinos acquire mass through the hybrid ``scoto-seesaw" mass mechanism, combining aspects of both the tree-level seesaw and one-loop scotogenic mechanisms, with the residual $\mathcal{Z}_2$ subgroup ensuring the stability of the dark matter. The flavor symmetry also leads to several predictions including the normal ordering of neutrino masses and ``generalized $\mu-\tau$ reflection symmetry" in leptonic mixing. Additionally, it gives testable predictions for neutrinoless double beta decay and a lower limit on the lightest neutrino mass. Finally, $A_4 \to \mathcal{Z}_2$ breaking also leaves its imprint on the dark sector and ties it with the neutrino masses and mixing. The model allows only scalar dark matter, whose mass has a theoretical upper limit of $\lesssim$ 600 GeV, with viable parameter space satisfying all dark matter constraints, available only up to about 80 GeV. Conversely, fermionic dark matter is excluded due to constraints from the neutrino sector. Various aspects of this highly predictive framework can be tested in both current and upcoming neutrino and dark matter experiments.