The association between neighborhood obesogenic factors and prostate cancer risk and mortality: the Southern Community Cohort Study
Fekede Asefa Kumsa, Jay H. Fowke, Soheil Hashtarkhani, Brianna M., White, Martha J. Shrubsole, Arash Shaban-Nejad

TL;DR
This study investigates how neighborhood factors like socioeconomic status and environment influence prostate cancer risk and mortality, revealing disparities based on race, BMI, and neighborhood walkability in a large US cohort.
Contribution
It provides novel insights into the association between neighborhood obesogenic factors and prostate cancer outcomes, stratified by race and BMI, using comprehensive cohort data.
Findings
Poorest neighborhood quintile linked to higher prostate cancer risk.
Restaurant environment index associated with increased risk in overweight White men.
Lack of recreational facilities correlates with higher risk among obese Black men.
Abstract
Prostate cancer is one of the leading causes of cancer-related mortality among men in the U.S. We examined the role of neighborhood obesogenic attributes on prostate cancer risk and mortality in the Southern Community Cohort Study (SCCS). From 34,166 SCCS male participants, 28,356 were included in the analysis. We assessed relationship between neighborhood socioeconomic status (nSES) and neighborhood obesogenic environment indices including restaurant environment index, retail food environment index, parks, recreational facilities, and businesses and prostate cancer risk and mortality by controlling for individual-level factors using a multivariable Cox proportional hazards model. We further stratified prostate cancer risk analysis by race and body mass index (BMI). Median follow-up time was 133 months, and mean age was 51.62 years. There were 1,524 (5.37%) prostate cancer diagnoses and…
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