Seasonality Patterns in 311-Reported Foodborne Illness Cases and Machine Learning-Identified Indications of Foodborne Illnesses from Yelp Reviews, New York City, 2022-2023
Eden Shaveet, Crystal Su, Daniel Hsu, Luis Gravano

TL;DR
This study analyzes seasonal patterns of foodborne illnesses in NYC using 311 reports and Yelp reviews, employing machine learning to identify potential outbreaks and emphasizing the need for integrated data sources.
Contribution
It introduces a novel approach combining official reports and social media data with machine learning to detect foodborne illness patterns in NYC.
Findings
No significant associations found between variables
Seasonal patterns in reports and reviews suggest increased illnesses in warmer months
Highlights limitations of user-generated data for public health surveillance
Abstract
Restaurants are critical venues at which to investigate foodborne illness outbreaks due to shared sourcing, preparation, and distribution of foods. Formal channels to report illness after food consumption, such as 311, New York City's non-emergency municipal service platform, are underutilized. Given this, online social media platforms serve as abundant sources of user-generated content that provide critical insights into the needs of individuals and populations. We extracted restaurant reviews and metadata from Yelp to identify potential outbreaks of foodborne illness in connection with consuming food from restaurants. Because the prevalence of foodborne illnesses may increase in warmer months as higher temperatures breed more favorable conditions for bacterial growth, we aimed to identify seasonal patterns in foodborne illness reports from 311 and identify seasonal patterns of…
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Taxonomy
TopicsFood Safety and Hygiene
Methodstravel james
