Low energy electron interactions with resveratrol and resorcinol: anion states and likely dissociation pathways
Ely G. F. de Miranda, Lucas M. Cornetta, M\'arcio T. do N. Varella

TL;DR
This computational study investigates the anion states and dissociation pathways of resveratrol and resorcinol, revealing how molecular subunits influence hydrogen elimination via dissociative electron attachment, with implications for their antioxidant activity.
Contribution
It identifies specific anion states and dissociation mechanisms in resveratrol and resorcinol, highlighting the role of molecular subunits in enabling hydrogen elimination pathways.
Findings
Resveratrol has a valence bound state and multiple resonances affecting DEA.
Hydrogen elimination likely involves coupling with vibrational modes.
Resorcinol lacks bound anion states, suppressing H2 formation.
Abstract
We report a computational study of the anion states of the resveratrol (RV) and resorcinol (RS) molecules, also investigating dissociative electron attachment (DEA) pathways. RV has well known beneficial effects in human health, and its antioxidant activity was previously associated with DEA reactions producing H. Our calculations indicate a valence bound state () and four resonances ( to ) for that system. While the computed thermodynamical thresholds are compatible with DEA reactions producing H at 0~eV, the well known mechanism involving vibrational Feshbach resonances built on a dipole bound state should not be present in RV. Our results suggest that the shallow valence bound state is expected to account for H elimination, probably involving / couplings along the vibration dynamics. The RS molecule is…
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Taxonomy
TopicsPhotochemistry and Electron Transfer Studies · Electron Spin Resonance Studies · CO2 Reduction Techniques and Catalysts
