Towards the Creation of a Nutrition and Food Group Based Image Database
Zeman Shao, Jiangpeng He, Ya-Yuan Yu, Luotao Lin, Alexandra Cowan,, Heather Eicher-Miller, Fengqing Zhu

TL;DR
This paper introduces a new food image database linked with detailed food group and nutrient information, aiming to improve fine-grained food classification for dietary assessment.
Contribution
It presents a framework and protocol for creating a nutrition and food group based image database with hierarchical categorization and nutrient linkage.
Findings
Built a database with 16,114 images across 74 food sub-categories.
Linked food images to 1,865 USDA food codes and nutrient data.
Developed a web-based annotation tool for efficient database creation.
Abstract
Food classification is critical to the analysis of nutrients comprising foods reported in dietary assessment. Advances in mobile and wearable sensors, combined with new image based methods, particularly deep learning based approaches, have shown great promise to improve the accuracy of food classification to assess dietary intake. However, these approaches are data-hungry and their performances are heavily reliant on the quantity and quality of the available datasets for training the food classification model. Existing food image datasets are not suitable for fine-grained food classification and the following nutrition analysis as they lack fine-grained and transparently derived food group based identification which are often provided by trained dietitians with expert domain knowledge. In this paper, we propose a framework to create a nutrition and food group based image database that…
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Taxonomy
TopicsNutritional Studies and Diet · Advanced Chemical Sensor Technologies · Culinary Culture and Tourism
