Effects of particle roughness on the rheology and structure of capillary suspensions
Jens Allard, Sanne Burgers, Miriam Candelaria Rodr\'iguez, Gonz\'alez, Yanshen Zhu, Steven De Feyter, Erin Koos

TL;DR
This study investigates how particle roughness influences the structure and rheological behavior of capillary suspensions, revealing that increased roughness affects liquid bridge formation, network clustering, and mechanical properties.
Contribution
It introduces a method to create rough particles and demonstrates how roughness alters capillary bridge characteristics and suspension rheology, highlighting the role of friction and contact mechanics.
Findings
Rougher particles require more liquid to form bridges.
Higher roughness results in less clustered networks with higher yield strain.
Harmonic analysis shows roughness shifts frictional scaling behavior.
Abstract
We show that particle roughness leads to changes in the number, shape and resulting capillary force of liquid bridges in capillary suspensions. We created fluorescently labeled, raspberry-like particles with varying roughness by electrostatically adsorbing silica nanoparticles with sizes between 40 nm and 250 nm on silica microparticles. Rougher particles require more liquid to fill the surface asperities before they form pendular bridges, resulting in smaller and weaker bridges. In a system where the effective bridge volume is adjusted, higher particle roughness leads to less clustered networks, which show a higher yield strain for a matching storage modulus compared to the smooth particle networks. This finding suggests that the particle-particle frictional contacts also affects the strength of capillary suspensions. Using asymptotically nonlinear oscillatory rheology, we corroborate…
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