Study on the multiple characteristics of M3 generation of pea mutants obtained by neutron irradiation

TL;DR

This study investigates the agronomic, physiological, biochemical, and nutritional characteristics of M3 generation pea mutants created by neutron irradiation, revealing significant improvements and variations with potential breeding and biological research applications.

Contribution

It provides new insights into the multiple traits and molecular potential of neutron-irradiated pea mutants, highlighting their breeding value.

Findings

Mutant Leaf-M1 showed over 45% increase in plant height and 50.9% higher yield.

Mutant Leaf-M2 had 7.8% higher yield, linked to increased chlorophyll.

Significant differences in physiological activities and seed iron content were observed.

Abstract

Irradiation breeding is an important technique in the effort to solve food shortages and improve the quality of agricultural products. In this study, a field test was implemented on the M3 generation of two mutant pea plants gained from previous neutron radiation of pea seeds. The relationship between agronomic characteristics and yields of the mutants was investigated. Moreover, differences in physiological and biochemical properties and seed nutrients were analyzed. The results demonstrated that the plant height, effective pods per plant, and yield per plant of mutant Leaf-M1 were 45.0%, 43.2%, and 50.9% higher than those of the control group. Further analysis attributed the increase in yield per plant to the increased branching number. The yield per plant of mutant Leaf-M2 was 7.8% higher than that of the control group, which could be related with the increased chlorophyll content in the leaves. There was a significant difference between the two mutants in the increase of yield per plant owing to morphological variation between the two mutants. There were significant differences in SOD activity and MDA content between the two mutants and the control, indicating that the physiological regulation of the two mutants also changed. In addition, the iron element content of seeds of the two mutants were about 10.9% lower than in the seeds of the control group, a significant difference. These findings indicate that the mutants Leaf-M1 and Leaf-M2 have breeding value and material value for molecular biological studies.