Mechanical properties of DNA and DNA nanostructures: comparison of atomistic, martini and oxDNA
Supriyo Naskar, Prabal K. Maiti

TL;DR
This study compares atomistic, Martini, and oxDNA models to estimate the mechanical properties of various DNA structures, revealing strengths and limitations of each approach and advancing understanding in DNA nanotechnology.
Contribution
It provides a comprehensive comparison of coarse-grain models with atomistic and experimental data for DNA mechanics, highlighting model-specific capabilities and limitations.
Findings
Martini and oxDNA models agree well with experimental data for DNA stiffness.
Martini models fail to capture salt concentration effects accurately.
oxDNA models salt effects on small DNA but not on DNA nanotubes.
Abstract
The flexibility and stiffness of small DNA play a fundamental role ranging from several biophysical processes to nano-technological applications. Here, we estimate the mechanical properties of short double-stranded DNA (dsDNA) having length ranging from 12 base-pairs (bps) to 56 bps, paranemic crossover (PX) DNA, and hexagonal DNA nanotubes (DNTs) using two widely used coarse-grain models Martini and oxDNA. To calculate the persistence length () and the stretch modulus () of the dsDNA, we incorporate the worm-like chain and elastic rod model, while for DNT, we implement our previously developed theoretical framework. We compare and contrast all the results with previously reported all-atom molecular dynamics (MD) simulation and experimental results. The mechanical properties of dsDNA ( 50nm, 800-1500 pN), PX DNA ( 1600-2000 pN) and…
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