Resonant Radiofrequency Fields Damaging Saccharomyces Cerevisiae

TL;DR

This study investigates how resonant radiofrequency electromagnetic fields can significantly reduce the lifespan of Saccharomyces cerevisiae cells, demonstrating potential biological effects of RF exposure.

Contribution

It provides experimental evidence of cell damage caused by specific RF electromagnetic fields, highlighting a novel biological impact of radiofrequency exposure.

Findings

RF fields drastically reduce yeast cell lifespan

Cell membrane voltage reaches at least 1 kV during exposure

Significant instability observed in cell proliferation under RF exposure

Abstract

This work describes an experiment and some results from instability involving the proliferation achieved by cells over some radio frequency electromagnetic field. Saccharomyces cerevisiae cells were cultured, and separate samples were examined within 6 hours. The frequency, the pulse width and peak-to-peak voltages were fixed. Producing at least 1 kV across the cell membrane in milk suspension. It was observed that in the presence of the electromagnetic field the cells had their time life drastically reduced when compared to the control sample.