Fertilizer usage and cadmium in soils, crops and food
M.W.C. Dharma-wardana

TL;DR
This paper reevaluates the long-held belief that phosphate fertilizers significantly increase soil and crop cadmium levels, showing that the impact is negligible over centuries and emphasizing other sources of cadmium toxicity.
Contribution
It provides a comprehensive reassessment of fertilizer-related cadmium contamination, challenging the paradigm and highlighting the minimal long-term impact of fertilizers on soil cadmium levels.
Findings
Fertilizer input contributes negligibly to soil cadmium over centuries.
Long-term soil cadmium increase from fertilizers is negligible compared to existing levels.
Other sources like airborne pollution are more significant for cadmium contamination.
Abstract
Phosphate fertilizers were first implicated by Schroeder and Balassa in 1963 for increasing the Cd concentration in cultivated soils and crops. This suggestion has become a part of the accepted paradigm on soil toxicity. Consequently, stringent fertilizer control programs to monitor Cd have been launched. Attempts to link Cd toxicity and fertilizers to chronic diseases are common. A re-assessment of this "accepted" paradigm is timely, given the larger body of data available today. The data show that both the input and output of Cd per hectare from fertilizers are negligibly small compared to the total amount of Cd/hectare usually present in the soil itself. Calculations based on current agricultural practices are used to show that it will take about 18 centuries to double the ambient soil-cadmium level, and about 8 centuries to double the soil-fluoride level, even after neglecting…
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