Mechanism for the stabilization of protein clusters above the solubility curve
James F. Lutsko, Gr\'egoire Nicolis

TL;DR
This paper presents a theoretical framework combining a capillary model and a microscopic Dynamic Density Functional Theory to explain the stabilization of dense protein clusters above the solubility curve, linking cluster size to reaction kinetics.
Contribution
It introduces a simple analytic capillary model and a DDFT approach that together confirm the proposed stabilization mechanism of protein clusters.
Findings
The capillary model accurately predicts cluster properties.
DDFT results are consistent with the capillary model.
Cluster radius relates to monomer-oligomer reaction rates.
Abstract
Pan, Vekilov and Lubchenko[\textit{J. Phys. Chem. B}, 2010, \textbf{114}, 7620] have proposed that dense stable protein clusters appearing in weak protein solutions above the solubility curve are composed of protein oligomers. The hypothesis is that a weak solution of oligomer species is unstable with respect to condensation causing the formation of dense, oligomer-rich droplets which are stabilized against growth by the monomer-oligomer reaction. Here, we show that such a combination of processes can be understood using a simple capillary model yielding analytic expressions for the cluster properties which can be used to interpret experimental data. We also construct a microscopic Dynamic Density Functional Theory model and show that it is consistent with the predictions of the capillary model. The viability of the mechanism is thus confirmed and it is shown how the radius of the…
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Taxonomy
TopicsProtein Structure and Dynamics · Enzyme Structure and Function · Proteins in Food Systems
