Selection maintaining protein stability at equilibrium
Sanzo Miyazawa

TL;DR
This paper models how natural selection maintains protein stability at equilibrium, revealing that positive selection and structural constraints influence evolutionary rates, especially in highly expressed or essential proteins.
Contribution
It introduces a bi-Gaussian model of stability changes and demonstrates how selection maintains protein stability at an equilibrium state.
Findings
Nearly neutral selection dominates in low-abundance, non-essential proteins.
Positive selection on stabilizing mutations is significant in maintaining stability.
High protein abundance and structural constraints slow evolution by favoring stability.
Abstract
The common understanding of protein evolution has been that neutral or slightly deleterious mutations are fixed by random drift, and evolutionary rate is determined primarily by the proportion of neutral mutations. However, recent studies have revealed that highly expressed genes evolve slowly because of fitness costs due to misfolded proteins. Here we study selection maintaining protein stability. Protein fitness is taken to be , where and are selective advantage and stability change of a mutant protein, is the folding free energy of the wild-type protein, and represents protein abundance and indispensability. The distribution of is approximated to be a bi-Gaussian function, which represents structurally slightly- or highly-constrained sites. Also, the mean of the…
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Taxonomy
TopicsEvolution and Genetic Dynamics · Bioinformatics and Genomic Networks · Microbial Metabolic Engineering and Bioproduction
