Selection of AGN to study the extragalactic background light with HAWC
Sara Couti\~no De Le\'on, Alberto Carrami\~nana Alonso, Daniel, Rosa-Gonz\'alez (for the HAWC Collaboration)

TL;DR
This paper explores how gamma-ray observations of active galactic nuclei with HAWC can help constrain the extragalactic background light, especially in the 1-100 μm range, by studying gamma-ray opacity.
Contribution
It introduces a method to use HAWC gamma-ray data to measure EBL opacity in a poorly explored wavelength range, complementing existing IACT observations.
Findings
HAWC can detect about 10 AGN in its first year.
Expected to constrain EBL intensity in the 1-100 μm range.
Complementary to existing gamma-ray observations.
Abstract
The extragalactic background light (EBL) is all the electromagnetic energy released by resolved and unresolved extragalactic sources since the recombination era. Its intensity and spectral shape provide information about the evolution of galaxies throughout cosmic history. Since direct observations of the EBL are very difficult to perform, the study of the interaction between the low energy EBL photons and high energy photons from distant extragalactic sources becomes relevant to constrain the EBL intensity. The main goal of this study is to investigate the opacity of the EBL to gamma rays by observing a sample of active galaxies nuclei (AGN) with the High Altitude Water Cherenkov (HAWC) Gamma-Ray Observatory. Current gamma-ray observations up to 20 TeV performed by Imaging Atmospheric Cherenkov Telescopes (IACTs) have constrained the EBL intensity in the 0.1-50 m region. HAWC,…
Peer Reviews
No public reviews on file for this paper yet. If you reviewed it on a platform where reviews are public (OpenReview, ICLR, NeurIPS, ICML), you can paste yours below so the community can read it here.
Videos
No videos yet. Explain this paper in a talk, walkthrough, or lecture? Add one.
Taxonomy
TopicsAstrophysics and Cosmic Phenomena · Dark Matter and Cosmic Phenomena · Galaxies: Formation, Evolution, Phenomena
