Weedy adaptation in Setaria spp.: IX. Effects of salinity, temperature, light and seed dormancy on Setaria faberi seed germination
J. Dekker, J. Gilbert

TL;DR
This study investigates how salinity, temperature, light, and seed dormancy influence the germination of Setaria faberi seeds, revealing complex responses to salt levels and environmental conditions relevant to salty habitats.
Contribution
It provides new insights into the effects of salinity and environmental factors on S. faberi seed germination and potential mechanisms of salt tolerance during early plant development.
Findings
Seeds inhibited by ≥2% NaCl
Lesser NaCl effects depend on temperature and light
Responses include both stimulation and inhibition
Abstract
Life in salty habitats is a function of tolerance to those chemicals at all critical phases of a plant's life history. The ability to withstand salt as an established plant may require different mechanisms and plant traits than those needed to germinate in salty soils. Seeds establishing themselves in high salt content may respond differently depending on the light conditions and seed germinability at the time of salty water imbibition. S. faberi seed (and S. viridis and S. pumila) plants were discovered thriving along the seacoasts of Southern Japan. These plants possess the ability to after-ripen, germinate, emerge and establish themselves, grow and reproduce in the salty soils and salt-laden atmospheres present in these windy habitats. The objectives of this paper are to determine the effect of salt (NaCl) in water imbibed by S. faberi seed during after-ripening and germination, as…
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Taxonomy
TopicsPlant Parasitism and Resistance · Plant and animal studies · Allelopathy and phytotoxic interactions
