Influence of Preservation Temperature on the Measured Mechanical Properties of Brain Tissue
Badar Rashid, Michel Destrade, Michael Gilchrist

TL;DR
This study demonstrates that preservation temperature significantly affects the measured mechanical properties of brain tissue, emphasizing the importance of cold storage to obtain accurate in vivo-like results.
Contribution
It reveals the impact of preservation temperature on brain tissue mechanics and recommends cold storage to improve test accuracy, which was not previously well understood.
Findings
Initial elastic shear modulus varies with preservation temperature
Cold preservation yields higher elastic moduli closer to in vivo conditions
Simple shear tests produce homogeneous deformation in brain tissue
Abstract
The large variability in experimentally measured mechanical properties of brain tissue is due to many factors including heterogeneity, anisotropy, age dependence and post-mortem time. Moreover, differences in test protocols also influence these measured properties. This paper shows that the temperature at which porcine brain tissue is stored or preserved prior to testing has a significant effect on the mechanical properties of brain tissue, even when tests are conducted at the same temperatures. Three groups of brain tissue were stored separately for at least one hour at three different preservation temperatures, i.e., ice cold, room temperature (22C) and body temperature (37C), prior to them all being tested at room temperature (approx. 22C). Significant differences in the corresponding initial elastic shear modulus mu (Pa) (at various amounts of shear, K, i.e., 0-0.2) were observed.…
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