A study of heavy flavor quarks produced in association with top quark pairs at sqrt(s) = 7 TeV using the ATLAS detector
ATLAS collaboration

TL;DR
This paper measures the production rate of top-quark pairs with additional heavy-flavor quarks at 7 TeV using ATLAS data, finding results consistent with Monte Carlo predictions.
Contribution
First measurement of the ratio of ttbar+heavy-flavor production to total ttbar production at 7 TeV with detailed vertex mass analysis.
Findings
79 +/- 14 (stat.) +/- 22 (syst.) of extra b-tagged jets originate from heavy-flavor quarks.
Measured ratio R_HF = 6.2 +/- 1.1 (stat.) +/- 1.8 (syst.)%, consistent with Monte Carlo expectations.
Analysis demonstrates effective identification of heavy-flavor jets in ttbar events.
Abstract
Using a sample of dilepton top-quark pair (ttbar) candidate events, a study is performed of the production of top-quark pairs together with heavy-flavor (HF) quarks, ttbar+b+X or ttbar+c+X, collectively referred to as ttbar+HF. The dataset used corresponds to an integrated luminosity of 4.7 fb-1 of proton--proton collisions at a center-of-mass energy of 7 TeV recorded by the ATLAS detector at the CERN Large Hadron Collider. The presence of additional HF quarks in the ttbar sample is inferred by looking for events with at least three b-tagged jets, where two are attributed to the b-quarks from the ttbar decays and the third to additional HF production. The dominant background to ttbar+HF in this sample is ttbar+jet events in which a light-flavor jet is misidentified as a heavy-flavor jet. To determine the heavy- and light-flavor content of the additional b-tagged jets, a fit to the…
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