The Influence of Crystallinity Degree on the Glycine Decomposition Induced by 1 MeV Proton Bombardment in Space Analog Conditions
Sergio Pilling (UNIVAP), Luiz A.V. Mendes (UFBA), Vinicius Bordalo, (PUC-Rio), Christian F.M. Guaman (PUC-Rio), Cassia R. Ponciano (PUC-Rio),, Enio F. da Silveira (PUC-Rio)

TL;DR
This study investigates how the crystallinity of glycine affects its decomposition under space-like proton irradiation, revealing that beta-glycine is more resistant and may have contributed to peptide formation on early Earth.
Contribution
It provides the first comparison of destruction rates of different glycine polymorphs under space radiation, highlighting beta-glycine's higher survivability and potential role in prebiotic chemistry.
Findings
Beta-glycine has a lower dissociation cross section than alpha-glycine.
Estimated half-lives of glycine forms in space are on the order of hundreds of thousands to millions of years.
Evidence suggests cosmic rays may induce peptide bond formation in glycine crystals.
Abstract
Glycine is the simplest proteinaceous amino acid and is present in all life-forms on Earth. In aqueous solutions, it appears mainly as zwitterion glycine (+NH3CH2COO-); however, in solid phase, it may be found in amorphous or crystalline (alpha, beta, and gamma) forms. This molecular species has been extensively detected in carbonaceous meteorites and was recently observed in the cometary samples returned to Earth by NASA's Stardust spacecraft. We present an experimental study on the destruction of zwitterionic glycine crystals at room temperature by 1 MeV protons, in which the dependence of the destruction rates of the alpha-glycine and beta-glycine crystals on bombardment fluence is investigated. The samples were analyzed in situ by FTIR spectrometry at different proton fluences at under ultrahigh vacuum conditions at the Van de Graaff accelerator lab at PUC-Rio, Brazil. The…
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