Sea Ice Brightness Temperature as a Function of Ice Thickness, Part II: Computed curves for thermodynamically modelled ice profiles
Peter Mills

TL;DR
This study models the relationship between sea ice thickness and microwave radiance at frequencies used by SMOS and AMSR, emphasizing the roles of surface 'skim' formation and scattering in radiance signatures.
Contribution
It introduces a thermodynamic growth model to predict salinity profiles and radiance, incorporating surface 'skim' effects and scattering across a range of microwave frequencies.
Findings
Surface 'skim' significantly affects radiance at low frequencies.
Scattering influences radiance primarily at higher frequencies.
The growth model produces realistic salinity profiles but overestimates bulk salinity.
Abstract
Ice thickness is an important variable for climate scientists and is still difficult to accurately determine from microwave radiometer measurements. There has been some success detecting the thickness of thin ice and with this in mind this study attempts to model the thickness-radiance relation of sea ice at frequencies employed by the Soil Moisture and Ocean Salinity (SMOS) radiometer and the Advanced Microwave Scanning Radiometer (AMSR): between 1.4 and 89 GHz. In the first part of the study, the salinity of the ice was determined by a pair of empirical relationships, while the temperature was determined by a thermodynamic model. Because the thermodynamic model can be used as a simple ice growth model, in this, second part, the salinities are determined by the growth model. Because the model uses two, constant-weather scenarios representing two extremes ("fall freeze-up" and "winter…
Peer Reviews
No public reviews on file for this paper yet. If you reviewed it on a platform where reviews are public (OpenReview, ICLR, NeurIPS, ICML), you can paste yours below so the community can read it here.
Videos
No videos yet. Explain this paper in a talk, walkthrough, or lecture? Add one.
Taxonomy
TopicsArctic and Antarctic ice dynamics · Cryospheric studies and observations · Icing and De-icing Technologies
